Olaplex

100
Safe
Safety Score (out of 100)

Olaplex receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0896364002756
NOVA Group
4 — Ultra-processed

What the Data Says About

Olaplex carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Olaplex is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Olaplex
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Water
2
Aqua/eau
3
Sodium Lauroyl Methyl Isethionate
4
Dogmpyl Hydroxysultaine
5
Potassium Cocoyl Glycinate
6
Disodium Cocoyl Glutamate Sarcosinate
7
Potassium Cocoate
8
Decyl Glucoside
9
Glycereth-26
10
Bis-aminopropyl Gutamate
11
Methyl Gluceth-20
12
Acrylates Copolymer
13
Peg-120 Methyl Glucose Dia Cocamidopropylamine Oxide
14
Disodium Laureth Sulfosuccinate
15
Glycol Distear Thicone
16
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
17
Sodium Lauryl Sulfoacetate
18
Polyquaternium-10
19
Ethylhexylg Ethicone/dimethicone Copolymer
20
Polyquaternium-11
21
Trisodium Ethylenediami - 12
22
C12-13 Pareth-23
23
C12-13 Pareth-3
24
Hydrolyzed Vegetable Protein Pg-pro Guar Hydroxypropyltrimonium Chloride
25
C11-15 Pareth-7
26
Laureth-9
27
Glycer Camellia Sinensis Seed Oil Ferment Extract Filtrate
28
Quaternium-95
29
Propanedid Edta
30
Helianthus Annuus
31
Organic Sunflower
32
Seed Oil
33
Tocopherol
34
Prunus Armeniaca Pr Panthenol
35
Acetic Acid
ANTIMICROBIAL AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT
Safe GRAS
36
Tetrasodium Edta
37
Pentasodium Triphosphate
38
Sodium H Pseudozyma Epicola/argania Spinosa Kernel Oil Ferment Filtrate
39
Pseudozyma Granatum Extract
40
Rosmarinus Officinalis
41
Rosemary
42
Leaf Extract
43
Musa Etact Arctium Lappa Root Extract
44
Peg-8/smdi Copolymer
45
Sodium Annuus
46
Seed Extract
47
Peg-8
48
Euterpe Oleracea Fruit Extract Mate Palmitoyl Myristyl Serinate
49
Sodium Polyacrylate
50
Pentaerythrityl Banana
51
Fruit Extract
52
Origanum Vulgare Leaf Extract
53
Morinda Citrifolia ---Butyl Hydroxyhydrocinnamate
54
Biotin
NUTRIENT SUPPLEMENT, SEQUESTRANT
GRAS
55
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
56
Phenoxyethanol Potassium Sorbate
57
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS
58
Natural Fragrance
59
Parfum
60
Citral
FLAVORING AGENT OR ADJUVANT
GRAS
61
Mamal Limonene

Full Ingredient List

Water (Aqua/Eau), Sodium Lauroyl Methyl Isethionate, dogmpyl Hydroxysultaine, Potassium Cocoyl Glycinate, Disodium Cocoyl Glutamate Sarcosinate, Potassium Cocoate, Decyl Glucoside, Glycereth-26, Bis-Aminopropyl Gutamate, Methyl Gluceth-20, Acrylates Copolymer, PEG-120 Methyl Glucose Dia Cocamidopropylamine Oxide, Disodium Laureth Sulfosuccinate, Glycol Distear thicone, Citric Acid, Sodium Lauryl Sulfoacetate, Polyquaternium-10, Ethylhexylg ethicone/Dimethicone Copolymer, Polyquaternium-11, Trisodium Ethylenediami - 12, C12-13 Pareth-23, C12-13 Pareth-3, Hydrolyzed Vegetable Protein PG-Pro Guar Hydroxypropyltrimonium Chloride, C11-15 Pareth-7, Laureth-9, Glycer Camellia Sinensis Seed Oil Ferment Extract Filtrate, Quaternium-95, Propanedid EDTA, Helianthus Annuus (Sunflower) Seed Oil, Tocopherol, Prunus Armeniaca pr Panthenol, Acetic Acid, Tetrasodium EDTA, Pentasodium Triphosphate, Sodium H Pseudozyma Epicola/Argania Spinosa Kernel Oil Ferment Filtrate, Pseudozyma Granatum Extract, Rosmarinus Officinalis (Rosemary) Leaf Extract, Musa Etact Arctium Lappa Root Extract, PEG-8/SMDI Copolymer, Sodium Annuus (Sunflower) Seed Extract, PEG-8, Euterpe Oleracea Fruit Extract mate Palmitoyl Myristyl Serinate, Sodium Polyacrylate, Pentaerythrityl Banana) Fruit Extract, Origanum Vulgare Leaf Extract, Morinda Citrifolia ---Butyl Hydroxyhydrocinnamate, Biotin, Benzoic Acid, Phenoxyethanol Potassium Sorbate, Sodium Benzoate, Fragrance (Parfum), Citral, mamal Limonene

Categories

en:open-beauty-facts

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial