Safe

Onion Spread

by The Gracious Gourmet

Open Food Facts label for barcode 0893376001272 · The Gracious Gourmet · Fats. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0893376001272 · Serving size 1 Tbsp (15 g)

The verdict

Onion Spread by The Gracious Gourmet scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 8 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is a focused 8-component label led by Organic Onions, Sugar, Balsamic Vinegar; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 8 analyzed
Group 2
Processed ingredients
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

83/100

Grade A-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 2

Processed culinary ingredients

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

76001272 · Open Food Facts · July 2026

Onion Spread label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-FOCUSED 8 ing. REG-PART 38% reg. NOVA-G2 G2 culinary NUTRI-C Nutri-C RANK-LONG Len top 58% LEAD-RARE Orange Peel PHOTO-FINISH Sardine · ±0 BOOK-OFF …001272 · July 2026

3 of 8 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Orange Peel). Source sheet 76001272 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Sardine · Nearest score peer is Sardine at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.

Cross-brand screening score neighbourhood

1. Onion Spread: 100/100 · 100% of the leader · rank #11. Onion Spread100/1002. Sardine: 100/100 · 100% of the leader · rank #22. Sardine100/1003. Rainbow salad: 100/100 · 100% of the leader · rank #33. Rainbow salad100/1004. Organic Tumeric Boost: 100/100 · 100% of the leader · rank #44. Organic Tumeric Boost100/1005. Organic Green Berry meal shake: 100/100 · 100% of the leader · rank #55. Organic Green Berry meal …100/100
High-band neighbours for Onion Spread (100/100) outside The Gracious Gourmet.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Onion Spread
100/100
Sardine
100/100
Rainbow salad
100/100
Organic Tumeric Boost
100/100
Organic Green Berry meal shake
100/100

How It Compares to Its Category

Among the 6,337 products we've scored in the Fats category, the average safety score is 99.8/100. Onion Spread scores 0.2 points above that category average (100/100 vs. 99.8/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Fats products

Onion Spread lists 8 ingredients on its label

8 42nd percentile a longer ingredient list than 42% of the 788 products we track

0–2: 13 products (2%). Below this entry. 2–4: 228 products (29%). Below this entry. 4–6: 41 products (5%). Below this entry. 6–8: 47 products (6%). Below this entry. 8–10: 42 products (5%). This entry sits in this band. 10–12: 50 products (6%). Above this entry. 12–14: 82 products (10%). Above this entry. 14–16: 77 products (10%). Above this entry. 16–18: 114 products (14%). Above this entry. 18–20: 31 products (4%). Above this entry. 20–22: 17 products (2%). Above this entry. 22–24: 4 products (1%). Above this entry. 24–26: 9 products (1%). Above this entry. 26–28: 9 products (1%). Above this entry. 28–30: 3 products (0%). Above this entry. 30–32: 2 products (0%). Above this entry. 32–34: 3 products (0%). Above this entry. 34–36: 3 products (0%). Above this entry. 38–40: 3 products (0%). Above this entry. 40–42: 10 products (1%). Above this entry. This product 0 42 every published Fats product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

788 products, bucketed in bands of 2. This entry: 8 (42nd percentile). Data current as of July 2026.

0–2
13 products (2%)
2–4
228 products (29%)
4–6
41 products (5%)
6–8
47 products (6%)
8–10
42 products (5%)
10–12
50 products (6%)
12–14
82 products (10%)
14–16
77 products (10%)
16–18
114 products (14%)
18–20
31 products (4%)
20–22
17 products (2%)
22–24
4 products (1%)
24–26
9 products (1%)
26–28
9 products (1%)
28–30
3 products (0%)
30–32
2 products (0%)
32–34
3 products (0%)
34–36
3 products (0%)
38–40
3 products (0%)
40 and above
10 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 788 Fats products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Onions, sugar, balsamic vinegar, raisins, salt, modified foodstarch, spices, orange peel.

Categories

Fats

High-score cross-brand comparables for Onion Spread

Neighbours outside The Gracious Gourmet with screening scores in the same high band as Onion Spread (100/100 here). The 5 same-brand links above stay within The Gracious Gourmet; these peers cross brands.

Trace this label’s coverage

Trace this label’s coverage

3 of 8 parsed ingredients on Onion Spread match at least one source registry. Use the ingredient records to see which entries carry source context and which remain unmatched.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0893376001272: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.