Safe

Baked fresh pasta snack

by Keen Marketing & Manufacturing

Open Food Facts label for barcode 0819508013500 · Keen Marketing & Manufacturing · Snacks. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0819508013500 · Serving size 1 ONZ (28 g)

The verdict

Baked fresh pasta snack by Keen Marketing & Manufacturing scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 22 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 22-component label is layered, beginning with Enriched Durum Semolina, Wheat Flour, Malted Barley Iron. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 22 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

08013500 · Open Food Facts · July 2026

Baked fresh pasta snack label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 22 ing. REG-PART 41% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 35% LEAD-RARE Thiamine PHOTO-FINISH Pasta Chips, Baked · ±0 BOOK-OFF …013500 · July 2026

9 of 22 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Thiamine). Source sheet 08013500 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Pasta Chips, Baked Fresh Pasta Snack, Garlic Olive Oil · Nearest score peer is Pasta Chips, Baked Fresh Pasta Snack, Garlic Olive Oil at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Baked fresh pasta snack: 100/100 · 100% of the leader · rank #11. Baked fresh pasta snack100/1002. Pasta Chips, Baked Fresh Pasta Snack, Garlic Olive Oil: 100/100 · 100% of the leader · rank #22. Pasta Chips, Baked Fresh …100/1003. Marinara baked fresh pasta snack: 100/100 · 100% of the leader · rank #33. Marinara baked fresh past…100/1004. Potato Chips: 100/100 · 100% of the leader · rank #44. Potato Chips100/1005. Pasta Chips Alfredo: 100/100 · 100% of the leader · rank #55. Pasta Chips Alfredo100/100
High-band neighbours for Baked fresh pasta snack (100/100) outside Keen Marketing & Manufacturing.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Baked fresh pasta snack
100/100
Pasta Chips, Baked Fresh Pasta Snack, Garlic Olive Oil
100/100
Marinara baked fresh pasta snack
100/100
Potato Chips
100/100
Pasta Chips Alfredo
100/100

How It Compares to Its Category

Among the 88,006 products we've scored in the Snacks category, the average safety score is 86.1/100. Baked fresh pasta snack scores 13.9 points above that category average (100/100 vs. 86.1/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Snacks products

Baked fresh pasta snack lists 22 ingredients on its label

22 65th percentile a longer ingredient list than 65% of the 81,477 products we track

0–2: 275 products (0%). Below this entry. 2–4: 2,901 products (4%). Below this entry. 4–6: 4,248 products (5%). Below this entry. 6–8: 5,408 products (7%). Below this entry. 8–10: 5,486 products (7%). Below this entry. 10–12: 5,840 products (7%). Below this entry. 12–14: 6,252 products (8%). Below this entry. 14–16: 6,724 products (8%). Below this entry. 16–18: 6,221 products (8%). Below this entry. 18–20: 5,168 products (6%). Below this entry. 20–22: 4,508 products (6%). Below this entry. 22–24: 3,809 products (5%). This entry sits in this band. 24–26: 3,567 products (4%). Above this entry. 26–28: 2,829 products (3%). Above this entry. 28–30: 2,282 products (3%). Above this entry. 30–32: 1,905 products (2%). Above this entry. 32–34: 1,715 products (2%). Above this entry. 34–36: 1,572 products (2%). Above this entry. 36–38: 1,417 products (2%). Above this entry. 38–40: 1,284 products (2%). Above this entry. 40–42: 8,066 products (10%). Above this entry. This product 0 42 every published Snacks product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

81,477 products, bucketed in bands of 2. This entry: 22 (65th percentile). Data current as of July 2026.

0–2
275 products (0%)
2–4
2,901 products (4%)
4–6
4,248 products (5%)
6–8
5,408 products (7%)
8–10
5,486 products (7%)
10–12
5,840 products (7%)
12–14
6,252 products (8%)
14–16
6,724 products (8%)
16–18
6,221 products (8%)
18–20
5,168 products (6%)
20–22
4,508 products (6%)
22–24
3,809 products (5%)
24–26
3,567 products (4%)
26–28
2,829 products (3%)
28–30
2,282 products (3%)
30–32
1,905 products (2%)
32–34
1,715 products (2%)
34–36
1,572 products (2%)
36–38
1,417 products (2%)
38–40
1,284 products (2%)
40 and above
8,066 products (10%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 81,477 Snacks products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Enriched durum semolina (wheat flour, malted barley iron, thiamine, niacin, riboflavin, folic acid), olive oil, potato starch, canola oil, yeast (sorbitan monostearate, ascorbic acid), sea salt, parsley flakes, sunflower lecithin, salt, leavening (calcium acid pyrophosphate, monocalcium phosphate), farro flour, baking soda.

Categories

Snacks

High-score cross-brand comparables for Baked fresh pasta snack

Neighbours outside Keen Marketing & Manufacturing with screening scores in the same high band as Baked fresh pasta snack (100/100 here). The 1 same-brand link above stay within Keen Marketing & Manufacturing; these peers cross brands.

Trace this label’s coverage

Trace this label’s coverage

9 of 22 parsed ingredients on Baked fresh pasta snack match at least one source registry. Use the ingredient records to see which entries carry source context and which remain unmatched.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0819508013500: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.