Safe

Fresh Falls Deodorant

by Dr. Squatch

Scores 100/100 on FDA SAFFA + CSPI ingredient analysis , with no flagged ingredients identified.

Barcode 0810095594656

The verdict

Fresh Falls Deodorant by Dr. Squatch scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 32 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

100/100
Safe safety score
0
flagged ingredients of 32 analyzed
Group 4
Ultra-processed
0810095594656
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Fresh Falls Deodorant

Fresh Falls Deodorant by Dr. Squatch carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, Fresh Falls Deodorant is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for Fresh Falls Deodorant
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 74 products we've scored in the Cosmetic-products category, the average safety score is 97.8/100. Fresh Falls Deodorant scores 2.2 points above that category average (100/100 vs. 97.8/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Propylene Glycol
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIMICROBIAL AGENT, ANTIOXIDANT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, SOLVENT OR VEHICLE
Certain People Should Avoid GRAS
2
Dipropylene Glycol
3
Triethyl Citrate
FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, SEQUESTRANT, SOLVENT OR VEHICLE
Prior Sanctioned
4
Maranta Arundinacea
5
Arrowroot
6
Powder
7
Stearyl Alcohol
SURFACE-FINISHING AGENT, TEXTURIZER
Approved
8
Sodium Stearate
ANTICAKING AGENT OR FREE-FLOW AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, MASTICATORY SUBSTANCE, PROPELLANT, STABILIZER OR THICKENER
Prior Sanctioned
9
Water
10
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
11
Cocos Nucifera
12
Organic Coconut
13
Oil
14
Butyrospermum Parkii
15
Shea
16
Butter
17
Zinc Ricinoleate
18
Caprylic/capric Triglyceride
19
Beeswax
FLAVORING AGENT OR ADJUVANT, LUBRICANT OR RELEASE AGENT, SURFACE-FINISHING AGENT
GRAS
20
Helianthus Annuus
21
Organic Sunflower
22
Seed Oil
23
Natural Fragrance
24
Tocopherol
25
Aloe Barbadensis Leaf Juice
26
Charcoal Powder
27
Limonene
28
Linalool
FLAVORING AGENT OR ADJUVANT
GRAS
29
Citral
FLAVORING AGENT OR ADJUVANT
GRAS
30
Geraniol
FLAVORING AGENT OR ADJUVANT
GRAS
31
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
32
Lactobacillus Ferment

Full Ingredient List

Propylene Glycol, Dipropylene Glycol, Triethyl Citrate, Maranta Arundinacea (Arrowroot) Powder, Stearyl Alcohol, Sodium Stearate, Water, Sodium Bicarbonate, Cocos Nucifera (Coconut) Oil, Butyrospermum Parkii (Shea) Butter, Zinc Ricinoleate, Caprylic/Capric Triglyceride, Beeswax, Helianthus Annuus (Sunflower) Seed Oil, Fragrance, Tocopherol, Aloe Barbadensis Leaf Juice, Charcoal Powder, Limonene, Linalool, Citral, Geraniol, Citric Acid, Lactobacillus Ferment

Categories

Cosmetic-products

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.