Ginger Ale
by Canada Dry
Open Food Facts label for barcode 07811403 · Canada Dry · Beverages and beverages preparations. Screening numbers and flags live in the verdict band below. This hero only situates the source record.
The verdict
Ginger Ale by Canada Dry scores 95/100 in PlainFoodSafe's ingredient screening. We compared its 8 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 1 ingredient is flagged for caution. This is a focused 8-component label led by Carbonated Water, High-fructose corn syrup, Ginger Extract; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.
- 95/100
- Safe safety score
- 1
- One flagged · of 8 analyzed
- Group 4
- Ultra-processed
- E
- Nutri-Score nutrition grade
Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.
Composite profile score
One verdict from three independent sources
55/100
Grade C
Ingredient Safety
95/100
FDA/CSPI flagged-ingredient screening
Processing Level
NOVA 4
Ultra-processed foods
Nutrition Grade
E
Nutri-Score front-of-pack nutrition grade
Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.
07811403 · Open Food Facts · July 2026
Ginger Ale label screening desk
4 of 8 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Caramel Coloring). Source sheet 07811403 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: dr pepper glass bottles · Nearest score peer is dr pepper glass bottles at the same screening score.
Screening model notes
How Nutri-Score, NOVA, and list length read this record
Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.
Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.
The declared list parsed into a small number of components. On a short list the registry screen covers close to everything the packaging declares, and any single matched component accounts for a correspondingly large share of the composite. Short lists also leave less room for parsing error, since there are fewer separators and qualifiers for the extraction to resolve.
Cross-brand screening score neighbourhood
How It Compares to Its Category
Among the 32,623 products we've scored in the Beverages category, the average safety score is 90.5/100. Ginger Ale scores 4.5 points above that category average (95/100 vs. 90.5/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.
Ingredient-list length vs other Beverages and beverages preparations products
Ginger Ale lists 8 ingredients on its label
8 33rd percentile a longer ingredient list than 33% of the 4,874 products we track
Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.
Distribution as text
- 0–2
- 103 products (2%)
- 2–4
- 484 products (10%)
- 4–6
- 475 products (10%)
- 6–8
- 550 products (11%)
- 8–10
- 619 products (13%)
- 10–12
- 595 products (12%)
- 12–14
- 493 products (10%)
- 14–16
- 381 products (8%)
- 16–18
- 272 products (6%)
- 18–20
- 193 products (4%)
- 20–22
- 187 products (4%)
- 22–24
- 134 products (3%)
- 24–26
- 95 products (2%)
- 26–28
- 69 products (1%)
- 28–30
- 56 products (1%)
- 30–32
- 38 products (1%)
- 32–34
- 16 products (0%)
- 34–36
- 22 products (0%)
- 36–38
- 5 products (0%)
- 38–40
- 7 products (0%)
- 40 and above
- 80 products (2%)
Source Open Food Facts, product label ingredient lists · July 2026
Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 4,874 Beverages and beverages preparations products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.
Ingredient Safety Analysis
How the 95/100 score is built
Screening starts at 100 and subtracts severity-weighted FDA SAFFA / CSPI flags (1 flagged of 8 labeled). The floor is 0 when deductions exceed 100.
Full Ingredient List
CARBONATED WATER, HIGH FRUCTOSE CORN SYRUP, GINGER EXTRACT, NATURAL FLAVORS, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), CARAMEL COLOR
Other products containing Ginger Extract
Ginger Extract is the least common ingredient on this label, appearing in 244 products across the catalog. See its safety profile.
Categories
More from Canada Dry
High-score cross-brand comparables for Ginger Ale
Neighbours outside Canada Dry with screening scores in the same high band as Ginger Ale (95/100 here). The 5 same-brand links above stay within Canada Dry; these peers cross brands.
Same high-band screening score
Nearest cross-brand products by screening score (1 flagged of 8 on 07811403).
Short-label peers (≤8 ingredients)
Nearest cross-brand labels by linked ingredient count (8 on 07811403).
Follow the flagged-label evidence
Follow the flagged-label evidence
Caramel Coloring is the first flagged ingredient selected from Ginger Ale's parsed label. Start with that ingredient’s source context, then compare the rest of this 8-ingredient record.
- Inspect the FDA SAFFA and CSPI context attached to Caramel Coloring. Open Caramel Coloring
- Compare Ginger Ale's 1 flagged ingredients with a product from the same score neighbourhood. Compare labels
- Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method
This page describes published ingredient-list and source coverage. It is not dietary or medical advice.
Barcode 07811403: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.