Safe

Chicken pie

by Centerville Pie Company

Open Food Facts label for barcode 0653829999958 · Centerville Pie Company · Meats and their products. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0653829999958 · Serving size 1 cup (200 g)

The verdict

Chicken pie by Centerville Pie Company scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 34 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 34-component record, beginning with Dough, Wheat Flour, Soy Shortening. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 34 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

29999958 · Open Food Facts · July 2026

Chicken pie label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 34 ing. REG-SPARSE 24% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-SHORT Len top 4% LEAD-RARE Autolyzed yeast extract PHOTO-FINISH Hoppy Refresher · ±0 BOOK-OFF …999958 · July 2026

8 of 34 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Autolyzed yeast extract). Source sheet 29999958 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Hoppy Refresher · Nearest score peer is Hoppy Refresher at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Chicken pie: 100/100 · 100% of the leader · rank #11. Chicken pie100/1002. Hoppy Refresher: 100/100 · 100% of the leader · rank #22. Hoppy Refresher100/1003. Hoppy Refresher with Blood Orange: 100/100 · 100% of the leader · rank #33. Hoppy Refresher with Bloo…100/1004. Italian Style Stewed Tomatoes, Italian Style: 100/100 · 100% of the leader · rank #44. Italian Style Stewed Toma…100/1005. Burrito: 100/100 · 100% of the leader · rank #55. Burrito100/100
High-band neighbours for Chicken pie (100/100) outside Centerville Pie Company.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Chicken pie
100/100
Hoppy Refresher
100/100
Hoppy Refresher with Blood Orange
100/100
Italian Style Stewed Tomatoes, Italian Style
100/100
Burrito
100/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Chicken pie scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meats and their products products

Chicken pie lists 34 ingredients on its label

34 96th percentile a longer ingredient list than 96% of the 11,159 products we track

0–2: 79 products (1%). Below this entry. 2–4: 430 products (4%). Below this entry. 4–6: 612 products (5%). Below this entry. 6–8: 1,397 products (13%). Below this entry. 8–10: 1,485 products (13%). Below this entry. 10–12: 1,698 products (15%). Below this entry. 12–14: 1,463 products (13%). Below this entry. 14–16: 996 products (9%). Below this entry. 16–18: 734 products (7%). Below this entry. 18–20: 489 products (4%). Below this entry. 20–22: 377 products (3%). Below this entry. 22–24: 277 products (2%). Below this entry. 24–26: 234 products (2%). Below this entry. 26–28: 140 products (1%). Below this entry. 28–30: 145 products (1%). Below this entry. 30–32: 92 products (1%). Below this entry. 32–34: 83 products (1%). Below this entry. 34–36: 66 products (1%). This entry sits in this band. 36–38: 74 products (1%). Above this entry. 38–40: 50 products (0%). Above this entry. 40–42: 238 products (2%). Above this entry. This product 0 42 every published Meats and their products product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,159 products, bucketed in bands of 2. This entry: 34 (96th percentile). Data current as of July 2026.

0–2
79 products (1%)
2–4
430 products (4%)
4–6
612 products (5%)
6–8
1,397 products (13%)
8–10
1,485 products (13%)
10–12
1,698 products (15%)
12–14
1,463 products (13%)
14–16
996 products (9%)
16–18
734 products (7%)
18–20
489 products (4%)
20–22
377 products (3%)
22–24
277 products (2%)
24–26
234 products (2%)
26–28
140 products (1%)
28–30
145 products (1%)
30–32
92 products (1%)
32–34
83 products (1%)
34–36
66 products (1%)
36–38
74 products (1%)
38–40
50 products (0%)
40 and above
238 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,159 Meats and their products products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

Full Ingredient List

dough (wheat flour, soy shortening [interesterified soybean oil], water, sugar, salt), gravy (water, wheat flour, chicken base [chicken meat, natural chicken juices, salt, sugar, chicken fat, hydrolyzed proteins (corn, wheat, gluten, soy), dried whey, maltodextrin, natural flavors, hydrogenated cottonseed oil, corn oil, disodium inosinate, disodium guanyalate, autolyzed yeast extract, lactic acid, dextrose, turmeric extract, annatto extract), salt, chicken (boneless skinless chicken breast with rib meat, boneless skinless chicken thighs), egg wash (liquid whole eggs)

Other products containing Soy Shortening

Soy Shortening is the least common ingredient on this label, appearing in 5 products across the catalog. See its safety profile.

Categories

Meats and their products Meals Pizzas pies and quiches Salted pies Meat pies Chicken and mushroom pies

More from Centerville Pie Company

High-score cross-brand comparables for Chicken pie

Neighbours outside Centerville Pie Company with screening scores in the same high band as Chicken pie (100/100 here). The 1 same-brand link above stay within Centerville Pie Company; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Chicken pie has a longer ingredient list than 96% of its Meats and their products category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0653829999958: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.