Safe

Stater Bros., 2% Milk Singles, Sharp Cheddar

by Stater Bros. Markets Inc.

Open Food Facts label for barcode 0074175445683 · Stater Bros. Markets Inc. · Dairies. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0074175445683 · Serving size 1 SLICE (21 g)

The verdict

Stater Bros., 2% Milk Singles, Sharp Cheddar by Stater Bros. Markets Inc. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 22 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 22-component label is layered, beginning with American Cheese, Milk, Cheese Culture. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 22 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

75445683 · Open Food Facts · July 2026

Stater Bros., 2% Milk Singles, Sharp Cheddar label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 22 ing. REG-SPARSE 9% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-SHORT Len top 6% LEAD-RARE Whey PHOTO-FINISH Singles American Sliced · ±0 BOOK-OFF …445683 · July 2026

2 of 22 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Whey). Source sheet 75445683 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Singles American Sliced Cheese · Nearest score peer is Singles American Sliced Cheese at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Stater Bros., 2% Milk Singles, Sharp Cheddar: 100/100 · 100% of the leader · rank #11. Stater Bros., 2% Milk Sin…100/1002. Singles American Sliced Cheese: 100/100 · 100% of the leader · rank #22. Singles American Sliced C…100/1003. PEPPER JACK SLICED CHEESE: 100/100 · 100% of the leader · rank #33. PEPPER JACK SLICED CHEESE100/1004. Deli Style Muenster Cheese: 100/100 · 100% of the leader · rank #44. Deli Style Muenster Cheese100/1005. Smoked Flavored Provolone Sliced Cheese: 100/100 · 100% of the leader · rank #55. Smoked Flavored Provolone…100/100
High-band neighbours for Stater Bros., 2% Milk Singles, Sharp Cheddar (100/100) outside Stater Bros. Markets Inc..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Stater Bros., 2% Milk Singles, Sharp Cheddar
100/100
Singles American Sliced Cheese
100/100
PEPPER JACK SLICED CHEESE
100/100
Deli Style Muenster Cheese
100/100
Smoked Flavored Provolone Sliced Cheese
100/100

How It Compares to Its Category

Among the 23,001 products we've scored in the Dairies category, the average safety score is 97.8/100. Stater Bros., 2% Milk Singles, Sharp Cheddar scores 2.2 points above that category average (100/100 vs. 97.8/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Dairies products

Stater Bros., 2% Milk Singles, Sharp Cheddar lists 22 ingredients on its label

22 94th percentile a longer ingredient list than 94% of the 21,438 products we track

0–2: 120 products (1%). Below this entry. 2–4: 2,805 products (13%). Below this entry. 4–6: 4,714 products (22%). Below this entry. 6–8: 2,694 products (13%). Below this entry. 8–10: 1,996 products (9%). Below this entry. 10–12: 1,884 products (9%). Below this entry. 12–14: 1,734 products (8%). Below this entry. 14–16: 1,639 products (8%). Below this entry. 16–18: 1,261 products (6%). Below this entry. 18–20: 841 products (4%). Below this entry. 20–22: 481 products (2%). Below this entry. 22–24: 303 products (1%). This entry sits in this band. 24–26: 228 products (1%). Above this entry. 26–28: 151 products (1%). Above this entry. 28–30: 122 products (1%). Above this entry. 30–32: 115 products (1%). Above this entry. 32–34: 81 products (0%). Above this entry. 34–36: 57 products (0%). Above this entry. 36–38: 45 products (0%). Above this entry. 38–40: 33 products (0%). Above this entry. 40–42: 134 products (1%). Above this entry. This product 0 42 every published Dairies product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

21,438 products, bucketed in bands of 2. This entry: 22 (94th percentile). Data current as of July 2026.

0–2
120 products (1%)
2–4
2,805 products (13%)
4–6
4,714 products (22%)
6–8
2,694 products (13%)
8–10
1,996 products (9%)
10–12
1,884 products (9%)
12–14
1,734 products (8%)
14–16
1,639 products (8%)
16–18
1,261 products (6%)
18–20
841 products (4%)
20–22
481 products (2%)
22–24
303 products (1%)
24–26
228 products (1%)
26–28
151 products (1%)
28–30
122 products (1%)
30–32
115 products (1%)
32–34
81 products (0%)
34–36
57 products (0%)
36–38
45 products (0%)
38–40
33 products (0%)
40 and above
134 products (1%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 21,438 Dairies products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

American cheese (milk, cheese culture, salt, enzymes), water, skim milk, cheese culture, salt, enzymes), whey, milk protein concentrate, sodium citrate, tricalcium phosphate, milkfat, salt, enzyme modified cheese (cheddar cheese [pasteurized milk cultures, salt and enzymes], water, salt, sodium phosphate, natural flavor, sodium citrate and xanthan gum), sorbic acid as a preservative, annatto and oleoresin paprika (color)

Other products containing Sodium Citrate And Xanthan Gum

Sodium Citrate And Xanthan Gum is the least common ingredient on this label, appearing in 4 products across the catalog. See its safety profile.

Categories

Dairies Fermented foods Fermented milk products Cheeses

High-score cross-brand comparables for Stater Bros., 2% Milk Singles, Sharp Cheddar

Neighbours outside Stater Bros. Markets Inc. with screening scores in the same high band as Stater Bros., 2% Milk Singles, Sharp Cheddar (100/100 here). The 5 same-brand links above stay within Stater Bros. Markets Inc.; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Stater Bros., 2% Milk Singles, Sharp Cheddar has a longer ingredient list than 94% of its Dairies category comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0074175445683: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.