Caution

Vanilla no sugar added low fat ice cream in a no sugar added cone dipped in chocolate flavored coating and topped with peanuts and cone pieces, vanilla, chocolate

by Blue Bunny, Wells Enterprises Inc.

Scores 75/100 on FDA SAFFA + CSPI ingredient analysis - 3 flagged ingredients identified.

Barcode 0070640004867 · Serving size 1 CONE (43 g)

The verdict

Vanilla no sugar added low fat ice cream in a no sugar added cone dipped in chocolate flavored coating and topped with peanuts and cone pieces, vanilla, chocolate by Blue Bunny, Wells Enterprises Inc. scores 75/100 in PlainFoodSafe's ingredient screening. We compared its 27 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 3 ingredients are flagged for caution. This is not a recall, allergy, medical, or dietary-safety determination; check official notices and the product label for current decisions.

75/100
Caution safety score
3
flagged ingredients of 27 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

What the Data Says About Vanilla no sugar added low fat ice cream in a no sugar added cone dipped in chocolate flavored coating and topped with peanuts and cone pieces, vanilla, chocolate

Vanilla no sugar added low fat ice cream in a no sugar added cone dipped in chocolate flavored coating and topped with peanuts and cone pieces, vanilla, chocolate by Blue Bunny, Wells Enterprises Inc. carries a composite safety score of 75/100, which we classify as "Caution" on our four-tier shelf-label framework.

The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest. This score is a transparent derived index we compute from that public data, not an official FDA rating or endorsement; see the Methodology page for the exact weighting.

Our scan identified 3 flagged ingredients in this product, components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Vanilla no sugar added low fat ice cream in a no sugar added cone dipped in chocolate flavored coating and topped with peanuts and cone pieces, vanilla, chocolate is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of C reflects nutritional balance, calories, saturated fat, sugar, sodium versus fiber, protein, and produce content, which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Vanilla no sugar added low fat ice cream in a no sugar added cone dipped in chocolate flavored coating and topped with peanuts and cone pieces, vanilla, chocolate
Metric Value Source
PlainFoodSafe Score 75/100 FDA SAFFA + CSPI composite
Flagged ingredients 3 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score C OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

How It Compares to Its Category

Among the 25,915 products we've scored in the Frozen foods category, the average safety score is 93.3/100. Vanilla no sugar added low fat ice cream in a no sugar added cone dipped in chocolate flavored coating and topped with peanuts and cone pieces, vanilla, chocolate scores 18.3 points below that category average (75/100 vs. 93.3/100), so it is a comparatively weaker pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient Safety Analysis

1
Skim Milk
2
Maltitol
Sweetener
Cut Back
3
Bleached Wheat Flour
4
Milk
5
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
6
Dry Roasted Peanuts
7
Polydextrose
FORMULATION AID, HUMECTANT, NUTRIENT SUPPLEMENT, STABILIZER OR THICKENER, TEXTURIZER
Cut Back Approved
8
Inulin
Other
Safe
9
Or Less Of Unsweetened Chocolate
10
Cocoa Processed With Alkali
11
Natural Flavors
12
Whey Powder
13
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
14
Canola Oil
15
Soy Lecithin
16
Salt
Flavoring
Cut Back
17
Soybean Oil
18
Artificial Flavors
19
Sucralose
NUTRITIVE SWEETENER
Avoid Approved
20
Mono And Diglycerides
21
Hydroxypropyl Methylcellulose
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
22
Carob Bean Gum
23
Cellulose Gum
24
Carrageenan
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, PROCESSING AID, STABILIZER OR THICKENER, TEXTURIZER
Caution GRAS
25
Vitamin A Palmitate
COLOR OR COLORING ADJUNCT, NUTRIENT SUPPLEMENT
GRAS
26
Caramel Coloring
Caution Approved (color additive, GRAS)
27
Annatto Extract For Color

Full Ingredient List

Skim milk, maltitol, bleached wheat flour, milk, coconut oil, dry roasted peanuts, polydextrose, inulin, contains 2% or less of unsweetened chocolate, cocoa processed with alkali, natural flavors, whey powder, hydrogenated coconut oil, canola oil, soy lecithin, salt, soybean oil, artificial flavors, sucralose, mono and diglycerides, hydroxypropyl methylcellulose, carob bean gum, cellulose gum, carrageenan, vitamin a palmitate, caramel color, annatto extract for color.

Categories

Desserts Frozen foods Frozen desserts Ice creams and sorbets Ice creams

Data Sources

Data as of May 2026. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Product data from Open Food Facts; additive safety from the FDA SAFFA inventory and CSPI Chemical Cuisine. See our methodology for details. Compiled by PlainFoodSafe

Every figure on PlainFoodSafe is rendered directly from OpenFoodFacts and FDA data, no number is typed in by an editor. Product figures are computed directly from OpenFoodFacts, FDA SAFFA, and CSPI Chemical Cuisine data, no figure is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of May 2026.