Safe

Whole Wheat Bread

by Shaw's

Open Food Facts label for barcode 0045674525732 · Shaw's. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0045674525732 · Serving size 28.000000000000004g

The verdict

Whole Wheat Bread by Shaw's scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 14 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. This is a focused 14-component label led by Whole Wheat Flour, Water, High Fructose; compare those leading ingredients with the product's processing and nutrition fields before deciding whether it fits your goal. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 14 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

74525732 · Open Food Facts · July 2026

Whole Wheat Bread label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-FOCUSED 14 ing. REG-SPARSE 21% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 49% LEAD-FLAG Corn Syrup PHOTO-FINISH New England Clam · ±0 BOOK-OFF …525732 · July 2026

3 of 14 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Corn Syrup). Source sheet 74525732 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: New England Clam Chowder · Nearest score peer is New England Clam Chowder at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Whole Wheat Bread: 100/100 · 100% of the leader · rank #11. Whole Wheat Bread100/1002. New England Clam Chowder: 100/100 · 100% of the leader · rank #22. New England Clam Chowder100/1003. Enriched Hamburger Rolls: 100/100 · 100% of the leader · rank #33. Enriched Hamburger Rolls100/1004. Hamburger: 100/100 · 100% of the leader · rank #44. Hamburger100/1005. 100% whole wheat bread: 100/100 · 100% of the leader · rank #55. 100% whole wheat bread100/100
High-band neighbours for Whole Wheat Bread (100/100) outside Shaw's.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Whole Wheat Bread
100/100
New England Clam Chowder
100/100
Enriched Hamburger Rolls
100/100
Hamburger
100/100
100% whole wheat bread
100/100

Ingredient-list length vs every product we publish

Whole Wheat Bread lists 14 ingredients on its label

14 51st percentile a longer ingredient list than 51% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). This entry sits in this band. 16–18: 24,508 products (7%). Above this entry. 18–20: 19,062 products (5%). Above this entry. 20–22: 14,679 products (4%). Above this entry. 22–24: 12,238 products (3%). Above this entry. 24–26: 10,830 products (3%). Above this entry. 26–28: 9,344 products (3%). Above this entry. 28–30: 7,955 products (2%). Above this entry. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 14 (51st percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Full Ingredient List

WHOLE WHEAT FLOUR, WATER, HIGH FRUCTOSE, CORN SYRUP, WHEAT GLUTEN SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, YEAST, MOLASSES, DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES), SUGAR, YEAST NUTRIENTS (MONOCALCIUM

High-score cross-brand comparables for Whole Wheat Bread

Neighbours outside Shaw's with screening scores in the same high band as Whole Wheat Bread (100/100 here). The 5 same-brand links above stay within Shaw's; these peers cross brands.

Same high-band screening score

Nearest cross-brand products by screening score (100/100 here, no caution flags on the parsed list).

Medium-label peers (9–20 ingredients)

Nearest cross-brand labels by linked ingredient count (14 on 0045674525732).

Follow the flagged-label evidence

Follow the flagged-label evidence

Corn Syrup is the first flagged ingredient selected from Whole Wheat Bread's parsed label. Start with that ingredient’s source context, then compare the rest of this 14-ingredient record.

  • Inspect the FDA SAFFA and CSPI context attached to Corn Syrup. Open Corn Syrup
  • Compare Whole Wheat Bread's 0 flagged ingredients with a product from the same score neighbourhood. Compare labels
  • Check how caution flags contribute to the derived screening score before drawing a dietary conclusion. Read the method

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0045674525732: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.