Premium edition brown butter bourbon-flavored ice cream with a salted caramel swirl and rich, smooth brown butter bourbon truffles, buttered bourbon truffle

95
Safe
Safety Score (out of 100)

Contains 1 flagged ingredient

Premium edition brown butter bourbon-flavored ice cream with a salted caramel swirl and rich, smooth brown butter bourbon truffles, buttered bourbon truffle receives a safety score of 95/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. The product contains 1 ingredient that have been flagged for potential safety concerns by regulatory or consumer advocacy databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0041415406438
Nutri-Score
d
NOVA Group
4 — Ultra-processed
Serving Size
2/3 cup (102 g)

What the Data Says About

Premium edition brown butter bourbon-flavored ice cream with a salted caramel swirl and rich, smooth brown butter bourbon truffles, buttered bourbon truffle carries a composite safety score of 95/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan identified 1 flagged ingredient in this product — components that at least one official source has classified as requiring caution, targeted avoidance, or further evaluation. Flagged ingredients are the items most likely to surface in FDA inspection findings, state-level ingredient bans, or outbreak-related recall notices, so the per-ingredient breakdown below is the most useful lens for anyone screening this product for a specific dietary concern.

On the NOVA processing scale, Premium edition brown butter bourbon-flavored ice cream with a salted caramel swirl and rich, smooth brown butter bourbon truffles, buttered bourbon truffle is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone. The Nutri-Score grade of D reflects nutritional balance — calories, saturated fat, sugar, sodium versus fiber, protein, and produce content — which again is a distinct dimension from additive safety and worth weighing alongside the scores above.

Safety Profile at a Glance

Composite safety metrics for Premium edition brown butter bourbon-flavored ice cream with a salted caramel swirl and rich, smooth brown butter bourbon truffles, buttered bourbon truffle
Metric Value Source
PlainFoodSafe Score 95/100 FDA SAFFA + CSPI composite
Flagged ingredients 1 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score D OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Ingredient Safety Analysis

1
Milk
2
Cream
3
Bourbon Brown Butter Flavor Base
4
Corn Syrup
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, TEXTURIZER
Cut Back GRAS
5
Water
6
Butter
7
Sweetened Condensed Skim Milk
8
Condensed Skim Milk
9
Sugar
Sweetener
Cut Back
10
Natural Flavors
11
Caramel Coloring
Caution Approved (color additive, GRAS)
12
Cornstarch
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, NON-NUTRITIVE SWEETENER, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
13
Soy Lecithin
14
Salt
Flavoring
Cut Back
15
Molasses
16
Salty Caramel Variegate
17
Sweetened Condensed Milk
18
Condensed Milk
19
Modified Food Starch
20
Corn
21
Sea salt
Flavoring
Cut Back
22
Sodium Alginate
23
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
24
Preservative
25
Sodium Bicarbonate
EMULSIFIER OR EMULSIFIER SALT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, SOLVENT OR VEHICLE
GRAS
26
Brown Butter Bourbon Truffle
27
Coconut Oil
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRIENT SUPPLEMENT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT, SURFACE-FINISHING AGENT, TEXTURIZER
Listed
28
Sweetened Condensed Whole Milk
29
Nonfat Milk
30
Organic Cocoa
31
Bourbon Whiskey
32
Heavy Cream
33
Vanilla Extract
34
Organic Carob Bean Gum And Organic Guar Gum

Full Ingredient List

Milk, cream, bourbon brown butter flavor base (corn syrup, water, butter, sweetened condensed skim milk [condensed skim milk, sugar], natural flavors, caramel color, cornstarch, sugar, soy lecithin, salt, molasses), sugar, salty caramel variegate (corn syrup, water, sweetened condensed milk [condensed milk, sugar], sugar, sweetened condensed skim milk [condensed skim milk, sugar], modified food starch [corn], sea salt, sodium alginate, potassium sorbate [preservative], sodium bicarbonate), brown butter bourbon truffle (sugar, coconut oil, corn syrup, sweetened condensed whole milk [milk, sugar], nonfat milk, milk, cocoa [processed with alkali], bourbon whiskey, heavy cream, butter [cream, salt], cocoa, soy lecithin, salt, vanilla extract, natural flavors), corn syrup, carob bean gum and guar gum.

Categories

Desserts Frozen foods Frozen desserts

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial