wish bone light sweet French dresing

by Wishbone

100
Safe
Safety Score (out of 100)

wish bone light sweet French dresing by Wishbone receives a safety score of 100/100 based on ingredient analysis using FDA Substances Added to Food (SAFFA) data and CSPI Chemical Cuisine ratings. None of the ingredients in this product are flagged for safety concerns by FDA or CSPI databases. Product label data is sourced from the OpenFoodFacts collaborative database. See the full ingredient breakdown and safety assessment below.

Barcode
0041321396328
NOVA Group
4 — Ultra-processed
Serving Size
1 portion (1 portion)

What the Data Says About

wish bone light sweet French dresing by Wishbone carries a composite safety score of 100/100, which we classify as "Safe" on our four-tier shelf-label framework. The score is computed by mapping each labeled ingredient against FDA Substances Added to Food (SAFFA) regulatory status and CSPI Chemical Cuisine classifications, then penalizing the overall product for each additive rated as caution-or-worse. Product data originates from the OpenFoodFacts collaborative catalog; safety annotations come from federal regulators and the Center for Science in the Public Interest.

Our scan did not identify any ingredients in this product that FDA SAFFA or CSPI Chemical Cuisine data flags as requiring caution or avoidance at the time of analysis. That is a meaningful clean-label signal, though it does not account for personal allergens, regional recalls, or inspection findings not reflected in federal additive databases. The per-ingredient breakdown below shows the source-level classification for each component.

On the NOVA processing scale, wish bone light sweet French dresing is classified as Group 4 (Ultra-processed). NOVA measures industrial processing intensity rather than ingredient-level safety, so it complements the SAFFA and CSPI ratings: a product can be clean on additive flags but heavily processed, or lightly processed but carry individually flagged ingredients. Combining both lenses gives a fuller picture than either alone.

Safety Profile at a Glance

Composite safety metrics for wish bone light sweet French dresing
Metric Value Source
PlainFoodSafe Score 100/100 FDA SAFFA + CSPI composite
Flagged ingredients 0 CSPI/FDA review
NOVA processing group Group 4 OpenFoodFacts
Nutri-Score Not available OpenFoodFacts

Composite metric derived from FDA SAFFA, CSPI Chemical Cuisine, OpenFoodFacts. See methodology.

Full Ingredient List

you wish for sacrifice calories, not flavor, with this delicious adaptation of our sweet, smooth & slightly tangy dressing made with a blend of tomatoes, onions and a touch of paprika. nutrition amount/serving facts total fat 2g no artificial flavors mortlobe saturated fat og about 15 servings trans fat og polyunsat. fat 1g per container serving size 2 tbsp (30ml) calories monounsat. fat 0.5g incl. 12g added sugars 24% 0% cholesterol 0mg 0% protein 0g per serving 80 vitamin d 0% calcium 0% iron 0% potassium 05 wenente high fructose corn syrup, water, distilled vinegar, tomato paste soybean altodextrin (corn), contains 2% or less of each of the following: salt, paprika, xanthan gum sp atural flavors, beet juice concentrate (color), apple juice concentrate modified gum ac aramel color, apple cider vinegar, dl-alpha-tocopherol acetate (vitamin e), onion yellow 5, red calcium disodium edta (used to protect quality). "dried q$10 口 % dv amount/serving 3% sodium 270mg 12% 0% total carb. 14g 5% dietary fiber og 0% call 1-800-343-9024. food information or p.o.box 3534, chicago, il 60654 questions or comments, visit us at 10120453 www.wish-bone.com or call 1-800-343-9024 empty & replace cap total sugars 12g **per serving this product calories fat 80 29 range of regular french 134 129 ight sweet hongna

Data Sources

Data as of 2025. Source: OpenFoodFacts, FDA SAFFA, CSPI Chemical Cuisine.

Product data from OpenFoodFacts (ODbL). Ingredient safety ratings from FDA SAFFA and CSPI Chemical Cuisine. See our methodology for details.

This information is for reference only and does not constitute dietary or medical advice.

Related

Data sourced from official FDA, USDA, and CDC food-safety databases. See our methodology for details. Retrieved and formatted by PlainFoodSafe Editorial