Safe

Crispy & flaky taco salad shells

by Azteca Foods Inc.

Open Food Facts label for barcode 0041289896502 · Azteca Foods Inc. · Mexican-dinner-mixes. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0041289896502 · Serving size 1 TORTILLA (44 g)

The verdict

Crispy & flaky taco salad shells by Azteca Foods Inc. scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 24 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 24-component label is layered, beginning with Unbleached Enriched Flour, Wheat Flour, Niacin. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 24 analyzed
Group 4
Ultra-processed
D
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

63/100

Grade C+

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

D

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

89896502 · Open Food Facts · July 2026

Crispy & flaky taco salad shells label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 24 ing. REG-PART 33% reg. NOVA-G4 G4 ultra NUTRI-D Nutri-D RANK-MID Len top 34% LEAD-RARE Calcium Sulfate PHOTO-FINISH Original Thin Soft · ±0 BOOK-OFF …896502 · July 2026

8 of 24 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Calcium Sulfate). Source sheet 89896502 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Original Thin Soft & Tender Flour Tortillas · Nearest score peer is Original Thin Soft & Tender Flour Tortillas at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

This label falls in the fourth Nutri-Score band. The model arrives there when its penalty terms — energy density, sugars, saturated fat, sodium — carry more weight in the calculation than the fibre, protein and produce content it credits. The band covers a wide span of the points scale, so position within it is not visible from the letter alone. The grade reflects the declared nutrition panel and is unrelated to the additive ratings listed below, which come from different bodies applying different criteria.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Crispy & flaky taco salad shells: 100/100 · 100% of the leader · rank #11. Crispy & flaky taco salad…100/1002. Original Thin Soft & Tender Flour Tortillas: 100/100 · 100% of the leader · rank #22. Original Thin Soft & Tend…100/1003. Flour Tortillas: 100/100 · 100% of the leader · rank #33. Flour Tortillas100/1004. Corn Tortillas: 100/100 · 100% of the leader · rank #44. Corn Tortillas100/1005. Redlaw Sauce Co., Barbecue Sauce, Blueberry Ghost Pepper: 100/100 · 100% of the leader · rank #55. Redlaw Sauce Co., Barbecu…100/100
High-band neighbours for Crispy & flaky taco salad shells (100/100) outside Azteca Foods Inc..
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Crispy & flaky taco salad shells
100/100
Original Thin Soft & Tender Flour Tortillas
100/100
Flour Tortillas
100/100
Corn Tortillas
100/100
Redlaw Sauce Co., Barbecue Sauce, Blueberry Ghost Pepper
100/100

How It Compares to Its Category

Among the 935 products we've scored in the Mexican-dinner-mixes category, the average safety score is 97.6/100. Crispy & flaky taco salad shells scores 2.4 points above that category average (100/100 vs. 97.6/100), so it is roughly typical for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Mexican-dinner-mixes products

Crispy & flaky taco salad shells lists 24 ingredients on its label

24 66th percentile a longer ingredient list than 66% of the 871 products we track

0–2: 1 products (0%). Below this entry. 2–4: 26 products (3%). Below this entry. 4–6: 54 products (6%). Below this entry. 6–8: 77 products (9%). Below this entry. 8–10: 67 products (8%). Below this entry. 10–12: 54 products (6%). Below this entry. 12–14: 46 products (5%). Below this entry. 14–16: 53 products (6%). Below this entry. 16–18: 45 products (5%). Below this entry. 18–20: 53 products (6%). Below this entry. 20–22: 50 products (6%). Below this entry. 22–24: 46 products (5%). Below this entry. 24–26: 49 products (6%). This entry sits in this band. 26–28: 63 products (7%). Above this entry. 28–30: 49 products (6%). Above this entry. 30–32: 33 products (4%). Above this entry. 32–34: 43 products (5%). Above this entry. 34–36: 14 products (2%). Above this entry. 36–38: 21 products (2%). Above this entry. 38–40: 6 products (1%). Above this entry. 40–42: 21 products (2%). Above this entry. This product 0 42 every published Mexican-dinner-mixes product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

871 products, bucketed in bands of 2. This entry: 24 (66th percentile). Data current as of July 2026.

0–2
1 products (0%)
2–4
26 products (3%)
4–6
54 products (6%)
6–8
77 products (9%)
8–10
67 products (8%)
10–12
54 products (6%)
12–14
46 products (5%)
14–16
53 products (6%)
16–18
45 products (5%)
18–20
53 products (6%)
20–22
50 products (6%)
22–24
46 products (5%)
24–26
49 products (6%)
26–28
63 products (7%)
28–30
49 products (6%)
30–32
33 products (4%)
32–34
43 products (5%)
34–36
14 products (2%)
36–38
21 products (2%)
38–40
6 products (1%)
40 and above
21 products (2%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 871 Mexican-dinner-mixes products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Full Ingredient List

Unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], vegetable oil (corn oil, canola oil and/or sunflower oil), glycerine, water, palm oil (with mono-glycerides), salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate).

Categories

Mexican-dinner-mixes

High-score cross-brand comparables for Crispy & flaky taco salad shells

Neighbours outside Azteca Foods Inc. with screening scores in the same high band as Crispy & flaky taco salad shells (100/100 here). The 2 same-brand links above stay within Azteca Foods Inc.; these peers cross brands.

Trace this label’s coverage

Trace this label’s coverage

8 of 24 parsed ingredients on Crispy & flaky taco salad shells match at least one source registry. Use the ingredient records to see which entries carry source context and which remain unmatched.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0041289896502: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.