Safe

Original microwaveable macaroni & cheese dinner, original

by Food Club

Open Food Facts label for barcode 0036800343122 · Food Club · Meals. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0036800343122 · Serving size 1 PACKAGE (58 g)

The verdict

Original microwaveable macaroni & cheese dinner, original by Food Club scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 35 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The source parser split this into a very long 35-component record, beginning with Wheat Flour, Niacin, Iron. That density can include amounts and label fragments, so verify the physical label before relying on ingredient order or completeness. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 35 analyzed
Group 4
Ultra-processed
E
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

58/100

Grade C

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

E

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

00343122 · Open Food Facts · July 2026

Original microwaveable macaroni & cheese dinner, original label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-DENSE 35 ing. REG-PART 37% reg. NOVA-G4 G4 ultra NUTRI-E Nutri-E RANK-MID Len top 38% LEAD-RARE Calcium Silicate PHOTO-FINISH Organic Quinoa · ±0 BOOK-OFF …343122 · July 2026

13 of 35 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Calcium Silicate). Source sheet 00343122 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Organic Quinoa · Nearest score peer is Organic Quinoa at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score assigned its lowest band to this label. The algorithm reserves that grade for nutrition panels where the values it penalises sit well above the components it credits. The two systems on this page measure genuinely different things: a product can hold this grade while carrying no additive flagged by the registries screened below, and a product graded well can carry several. Neither reading substitutes for the other, and the per-component table is where the additive picture is set out.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Original microwaveable macaroni & cheese dinner, original: 100/100 · 100% of the leader · rank #11. Original microwaveable ma…100/1002. Organic Quinoa: 100/100 · 100% of the leader · rank #22. Organic Quinoa100/1003. Organic Brown Rice: 100/100 · 100% of the leader · rank #33. Organic Brown Rice100/1004. Organic White Rice: 100/100 · 100% of the leader · rank #44. Organic White Rice100/1005. Organic Low Fat Milk: 100/100 · 100% of the leader · rank #55. Organic Low Fat Milk100/100
High-band neighbours for Original microwaveable macaroni & cheese dinner, original (100/100) outside Food Club.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Original microwaveable macaroni & cheese dinner, original
100/100
Organic Quinoa
100/100
Organic Brown Rice
100/100
Organic White Rice
100/100
Organic Low Fat Milk
100/100

How It Compares to Its Category

Among the 15,626 products we've scored in the Meals category, the average safety score is 93.6/100. Original microwaveable macaroni & cheese dinner, original scores 6.4 points above that category average (100/100 vs. 93.6/100), so it is a comparatively strong pick for shoppers screening within that category specifically, rather than against the product catalog as a whole.

Ingredient-list length vs other Meals products

Original microwaveable macaroni & cheese dinner, original lists 35 ingredients on its label

35 62nd percentile a longer ingredient list than 62% of the 11,283 products we track

0–2: 12 products (0%). Below this entry. 2–4: 83 products (1%). Below this entry. 4–6: 127 products (1%). Below this entry. 6–8: 209 products (2%). Below this entry. 8–10: 312 products (3%). Below this entry. 10–12: 315 products (3%). Below this entry. 12–14: 412 products (4%). Below this entry. 14–16: 477 products (4%). Below this entry. 16–18: 542 products (5%). Below this entry. 18–20: 552 products (5%). Below this entry. 20–22: 545 products (5%). Below this entry. 22–24: 550 products (5%). Below this entry. 24–26: 552 products (5%). Below this entry. 26–28: 552 products (5%). Below this entry. 28–30: 574 products (5%). Below this entry. 30–32: 517 products (5%). Below this entry. 32–34: 466 products (4%). Below this entry. 34–36: 451 products (4%). This entry sits in this band. 36–38: 443 products (4%). Above this entry. 38–40: 388 products (3%). Above this entry. 40–42: 3,204 products (28%). Above this entry. This product 0 42 every published Meals product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

11,283 products, bucketed in bands of 2. This entry: 35 (62nd percentile). Data current as of July 2026.

0–2
12 products (0%)
2–4
83 products (1%)
4–6
127 products (1%)
6–8
209 products (2%)
8–10
312 products (3%)
10–12
315 products (3%)
12–14
412 products (4%)
14–16
477 products (4%)
16–18
542 products (5%)
18–20
552 products (5%)
20–22
545 products (5%)
22–24
550 products (5%)
24–26
552 products (5%)
26–28
552 products (5%)
28–30
574 products (5%)
30–32
517 products (5%)
32–34
466 products (4%)
34–36
451 products (4%)
36–38
443 products (4%)
38–40
388 products (3%)
40 and above
3,204 products (28%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. The comparison here runs against the 11,283 Meals products we publish with a parsed label, not against the whole catalogue, because list length varies far more between categories than within one.

Ingredient Safety Analysis

1
Wheat Flour
2
Niacin
NUTRIENT SUPPLEMENT
GRAS
3
Iron
4
Ferrous Sulfate
NUTRIENT SUPPLEMENT, PROCESSING AID, STABILIZER OR THICKENER
GRAS
5
Thiamine Mononitrate
NUTRIENT SUPPLEMENT
GRAS
6
Riboflavin
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
7
Folic Acid
NUTRIENT SUPPLEMENT
Approved
8
Glycerol Monostearate
9
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
10
Maltodextrin
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVORING AGENT OR ADJUVANT, HUMECTANT, NUTRIENT SUPPLEMENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-ACTIVE AGENT, TEXTURIZER
Safe GRAS
11
Semisoft Cheese
12
Milk
13
Cheese Culture
14
Salt
Flavoring
Cut Back
15
Enzymes
16
Palm Oil
17
Corn Starch
18
Corn Syrup Solids
19
Beet Juice
20
Annatto Extract
21
Beta Carotene
22
And Turmeric Oleoresin Added For Color Guar Gum
23
Sodium Phosphate
24
Lactic Acid
ANTIMICROBIAL AGENT, CURING OR PICKLING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, PH CONTROL AGENT, SOLVENT OR VEHICLE
Safe GRAS
25
Calcium Phosphate
26
Natural Flavor
27
Sodium Caseinate
ANTICAKING AGENT OR FREE-FLOW AGENT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, TEXTURIZER
GRAS
28
Dipotassium Phosphate
EMULSIFIER OR EMULSIFIER SALT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
29
Monoglycerides
30
Sodium Silicoaluminate
31
Propylene Glycol Fatty Acid Esters
32
Mono And Diglycerides
33
Potassium Chloride
ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, PROCESSING AID, STABILIZER OR THICKENER
Certain People Should Avoid GRAS
34
Anti-caking Agent
35
Calcium Silicate
ANTICAKING AGENT OR FREE-FLOW AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, LUBRICANT OR RELEASE AGENT
GRAS

Full Ingredient List

Enriched macaroni product: [(wheat flour, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), glycerol monostearate], cheese sauce: [whey, maltodextrin, semisoft cheese (milk, cheese culture, salt, enzymes), salt, palm oil. contains 2% or less of each of the following: modified corn starch, corn syrup solids, with beet juice, annatto extract, beta carotene, and turmeric oleoresin added for color guar gum, sodium phosphate, lactic acid, calcium phosphate, natural flavor, sodium caseinate, dipotassium phosphate, monoglycerides, sodium silicoaluminate]; maltodextrin, modified corn starch, salt, propylene glycol fatty acid esters, mono and diglycerides, potassium chloride, monoglycerides, anti-caking agent (calcium silicate).

Other products containing Propylene Glycol Fatty Acid Esters

Propylene Glycol Fatty Acid Esters is the least common ingredient on this label, appearing in 7 products across the catalog. See its safety profile.

Categories

Meals Pasta dishes

High-score cross-brand comparables for Original microwaveable macaroni & cheese dinner, original

Neighbours outside Food Club with screening scores in the same high band as Original microwaveable macaroni & cheese dinner, original (100/100 here). The 5 same-brand links above stay within Food Club; these peers cross brands.

Trace this label’s coverage

Trace this label’s coverage

13 of 35 parsed ingredients on Original microwaveable macaroni & cheese dinner, original match at least one source registry. Use the ingredient records to see which entries carry source context and which remain unmatched.

  • Review Calcium Silicate as the most distinctive source-covered entry on this label. Inspect ingredients
  • Compare this product with a nearby cross-brand screening score. Compare labels
  • Read the methodology before treating source coverage as a food, medical, or dietary conclusion. Read the boundary

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0036800343122: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.