Safe

Guacamole

by La Mexicana

Open Food Facts label for barcode 0020113001855 · La Mexicana. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0020113001855 · Serving size 30g

The verdict

Guacamole by La Mexicana scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 20 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 20-component label is layered, beginning with Hass Avocado, Jalapeno Peppers, Dried Red Bell Peppers. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 20 analyzed
Group 4
Ultra-processed
C
Nutri-Score nutrition grade

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

68/100

Grade B-

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

C

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

13001855 · Open Food Facts · July 2026

Guacamole label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 20 ing. REG-PART 45% reg. NOVA-G4 G4 ultra NUTRI-C Nutri-C RANK-MID Len top 29% LEAD-RARE Sodium Metabisulfite PHOTO-FINISH Magoun's Kitchen, Peach · ±0 BOOK-OFF …001855 · July 2026

9 of 20 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Sodium Metabisulfite). Source sheet 13001855 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Magoun's Kitchen, Peach Lemonade · Nearest score peer is Magoun's Kitchen, Peach Lemonade at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

Nutri-Score settled on its middle grade here, the band the algorithm produces when the penalty and credit sides of its nutrient ledger come out close to balanced. A mid-scale grade is a statement about the panel as a whole rather than about any single nutrient, and products arrive at it by very different routes: a moderate profile across every term, or high marks on some offset by heavy penalties on others. The grade is computed separately from the ingredient screen below and the two are not comparable measures.

A mid-length component list was parsed from this label. There are enough separate entries for the screen to match several independently, while each matched entry still carries visible weight in the resulting index. Lists of this size are the most common shape in the catalogue, which makes the composite here easier to place against comparable products than at either extreme.

Cross-brand screening score neighbourhood

1. Guacamole: 100/100 · 100% of the leader · rank #11. Guacamole100/1002. Magoun's Kitchen, Peach Lemonade: 100/100 · 100% of the leader · rank #22. Magoun's Kitchen, Peach L…100/1003. Magoun's Kitchen, Blueberry Lemonade: 100/100 · 100% of the leader · rank #33. Magoun's Kitchen, Blueber…100/1004. Magoun's Kitchen, Lemonade, Strawberry: 100/100 · 100% of the leader · rank #44. Magoun's Kitchen, Lemonad…100/1005. Hope and greenwood, candy floss fizz sweets: 100/100 · 100% of the leader · rank #55. Hope and greenwood, candy…100/100
High-band neighbours for Guacamole (100/100) outside La Mexicana.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Guacamole
100/100
Magoun's Kitchen, Peach Lemonade
100/100
Magoun's Kitchen, Blueberry Lemonade
100/100
Magoun's Kitchen, Lemonade, Strawberry
100/100
Hope and greenwood, candy floss fizz sweets
100/100

Ingredient-list length vs every product we publish

Guacamole lists 20 ingredients on its label

20 71st percentile a longer ingredient list than 71% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). This entry sits in this band. 22–24: 12,238 products (3%). Above this entry. 24–26: 10,830 products (3%). Above this entry. 26–28: 9,344 products (3%). Above this entry. 28–30: 7,955 products (2%). Above this entry. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 20 (71st percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
Hass Avocado
2
Jalapeno Peppers
3
Dried Red Bell Peppers
4
Starch
Thickener
Safe
5
Salt
Flavoring
Cut Back
6
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
7
Ascorbic Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT, SEQUESTRANT, STABILIZER OR THICKENER
GRAS
8
Garlic
FLAVORING AGENT OR ADJUVANT
GRAS
9
Citric Acid
ANTIMICROBIAL AGENT, ANTIOXIDANT, ENZYME, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, LEAVENING AGENT, PH CONTROL AGENT, SEQUESTRANT, SOLVENT OR VEHICLE, SURFACE-ACTIVE AGENT
Safe GRAS
10
Potassium Sorbate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT, PH CONTROL AGENT
Safe GRAS
11
Black Pepper
12
Fresh Diced Tomatoes
13
Fresh Chopped Assorted Peppers
14
Fresh Diced Onions
15
Fresh Chopped Cilantro
16
Crushed Garlic
17
Assorted Spices
18
Sodium Metabisulfite
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DOUGH STRENGTHENER, FLOUR TREATING AGENT, FREEZING OR COOLING AGENT, DIRECT CONTACT, OXIDIZING OR REDUCING AGENT
GRAS
19
As A Preservative
20
Sodium Benzoate
ANTIMICROBIAL AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, FUMIGANT, PH CONTROL AGENT, SURFACE-ACTIVE AGENT
Certain People Should Avoid GRAS

Full Ingredient List

GUACAMOLE: HASS AVOCADO, JALAPENO PEPPERS, RED BELL PEPPERS, STARCH, SALT, XANTHAN GUM, ASCORBIC ACID, GARLIC, CITRIC ACID, POTASSIUM SORBATE, BLACK PEPPER, SODIUM METABISULFITE. MILD SALSA: FRESH DICED TOMATOES, FRESH CHOPPED ASSORTED PEPPERS, FRESH DICED ONIONS, FRESH CHOPPED CILANTRO, SALT, CRUSHED GARLIC, ASSORTED SPICES, CITRIC ACID, SODIUM METABISULFITE (AS A PRESERVATIVE), ASCORBIC ACID, POTASSIUM SORBATE (AS A PRESERVATIVE), SODIUM BENZOATE (AS A PRESERVATIVE).

Other products containing Fresh Diced Onions

Fresh Diced Onions is the least common ingredient on this label, appearing in 10 products across the catalog. See its safety profile.

High-score cross-brand comparables for Guacamole

Neighbours outside La Mexicana with screening scores in the same high band as Guacamole (100/100 here). The 5 same-brand links above stay within La Mexicana; these peers cross brands.

Read the longer label in layers

Read the longer label in layers

Guacamole has a longer ingredient list than 71% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0020113001855: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.