Safe

Grave Mix

by Kroger

Open Food Facts label for barcode 0011110719775 · Kroger. Screening numbers and flags live in the verdict band below. This hero only situates the source record.

Barcode 0011110719775 · Serving size 2.5g

The verdict

Grave Mix by Kroger scores 100/100 in PlainFoodSafe's ingredient screening. We compared its 27 labeled ingredients with FDA SAFFA regulatory records and CSPI Chemical Cuisine ratings; 0 ingredients are flagged for caution. The 27-component label is layered, beginning with Modified Tapioca And Corn Starch, Hydrolyzed Corn Gluten, Soy Protein And Whet Gluten. Start with any flagged rows, then check the nutrition grade and serving size instead of treating one roll-up score as the whole decision. This is not a recall, allergy, medical, or dietary-safety determination.

100/100
Safe safety score
0
None flagged · of 27 analyzed
Group 4
Ultra-processed
0011110719775
Barcode (UPC/EAN)

Computed directly from OpenFoodFacts ingredient data cross-referenced with FDA SAFFA and CSPI Chemical Cuisine ratings. See our methodology for the scoring formula.

Composite profile score

One verdict from three independent sources

70/100

Grade B

Ingredient Safety

100/100

FDA/CSPI flagged-ingredient screening

Processing Level

NOVA 4

Ultra-processed foods

Nutrition Grade

N/A

Nutri-Score front-of-pack nutrition grade

Weighted 50% ingredient safety / 25% processing level / 25% nutrition grade. A dimension with no data for this product (common: source coverage is partial) is dropped and its weight redistributes across the remaining dimensions, so missing data never silently lowers the score. See the full benchmark table.

10719775 · Open Food Facts · July 2026

Grave Mix label screening desk

SCORE-SAFE 100/100 FLAG-CLEAN 0 flagged LEN-LAYERED 27 ing. REG-PART 30% reg. NOVA-G4 G4 ultra NUTRI-UNK Nutri n/a RANK-SHORT Len top 18% LEAD-RARE Thiamine Hydrochloride PHOTO-FINISH Red Beans · ±0 BOOK-OFF …719775 · July 2026

8 of 27 parsed ingredients carry FDA SAFFA or CSPI coverage (lead: Thiamine Hydrochloride). Source sheet 10719775 · Open Food Facts · July 2026. The screening score and flag counts are in the verdict band above. This desk is the provenance stamp, not a second scorecard. Methodology · Read with nearest score peer: Red Beans · Nearest score peer is Red Beans at the same screening score.

Screening model notes

How Nutri-Score, NOVA, and list length read this record

Within the four-tier shelf-label framework this site publishes, the composite for this product falls in the highest band. That band is defined by a threshold on the derived score alone: it is where labels land once components carrying caution-or-worse registry ratings contribute little or nothing to the deduction. The band is a summary of what the screened registries return for the components that were parsed, so it inherits their coverage gaps — a component absent from both registries neither raises nor lowers the figure. The threshold and the weighting behind it are set out on the methodology page.

No Nutri-Score grade is present for this record in the OpenFoodFacts snapshot this page is built from. The nutritional dimension is absent rather than assessed and withheld: the grade depends on a complete declared nutrition panel, and community-contributed records vary in how much of that panel they carry. Nothing about the missing grade implies anything either way about the panel itself. The screen below covers additive ratings only and does not depend on the nutrition figures.

This label parsed into a long component list. Where many entries are screened at once, the composite tends to reflect the overall mix of registry ratings returned rather than the rating of any one entry. Longer declarations also carry more sub-listed and compound entries, where a parenthetical group is resolved into its parts, so the parsed count can exceed what a reader counts on the packaging.

Cross-brand screening score neighbourhood

1. Grave Mix: 100/100 · 100% of the leader · rank #11. Grave Mix100/1002. Red Beans: 100/100 · 100% of the leader · rank #22. Red Beans100/1003. Blackeyed Peas: 100/100 · 100% of the leader · rank #33. Blackeyed Peas100/1004. Crunchy Peanut Butter: 100/100 · 100% of the leader · rank #44. Crunchy Peanut Butter100/1005. Creamy: 100/100 · 100% of the leader · rank #55. Creamy100/100
High-band neighbours for Grave Mix (100/100) outside Kroger.
Chart values as text

Unit: PlainFoodSafe screening score out of 100. Data current as of July 2026.

Grave Mix
100/100
Red Beans
100/100
Blackeyed Peas
100/100
Crunchy Peanut Butter
100/100
Creamy
100/100

Ingredient-list length vs every product we publish

Grave Mix lists 27 ingredients on its label

27 82nd percentile a longer ingredient list than 82% of the 359,392 products we track

0–2: 6,050 products (2%). Below this entry. 2–4: 24,522 products (7%). Below this entry. 4–6: 31,054 products (9%). Below this entry. 6–8: 30,981 products (9%). Below this entry. 8–10: 31,618 products (9%). Below this entry. 10–12: 29,943 products (8%). Below this entry. 12–14: 28,403 products (8%). Below this entry. 14–16: 27,417 products (8%). Below this entry. 16–18: 24,508 products (7%). Below this entry. 18–20: 19,062 products (5%). Below this entry. 20–22: 14,679 products (4%). Below this entry. 22–24: 12,238 products (3%). Below this entry. 24–26: 10,830 products (3%). Below this entry. 26–28: 9,344 products (3%). This entry sits in this band. 28–30: 7,955 products (2%). Above this entry. 30–32: 6,753 products (2%). Above this entry. 32–34: 5,918 products (2%). Above this entry. 34–36: 5,282 products (1%). Above this entry. 36–38: 4,531 products (1%). Above this entry. 38–40: 4,063 products (1%). Above this entry. 40–42: 24,241 products (7%). Above this entry. This product 0 42 every published product, bucketed by value

Each bar is a band; taller bars hold more products. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Distribution as text

359,392 products, bucketed in bands of 2. This entry: 27 (82nd percentile). Data current as of July 2026.

0–2
6,050 products (2%)
2–4
24,522 products (7%)
4–6
31,054 products (9%)
6–8
30,981 products (9%)
8–10
31,618 products (9%)
10–12
29,943 products (8%)
12–14
28,403 products (8%)
14–16
27,417 products (8%)
16–18
24,508 products (7%)
18–20
19,062 products (5%)
20–22
14,679 products (4%)
22–24
12,238 products (3%)
24–26
10,830 products (3%)
26–28
9,344 products (3%)
28–30
7,955 products (2%)
30–32
6,753 products (2%)
32–34
5,918 products (2%)
34–36
5,282 products (1%)
36–38
4,531 products (1%)
38–40
4,063 products (1%)
40 and above
24,241 products (7%)

Source Open Food Facts, product label ingredient lists · July 2026

Ingredient-list length is a descriptive property of the label, not a safety rating. A longer list is not automatically worse and a shorter one is not automatically better; the count is shown so the label can be placed against a comparable population. No category with enough published products was available for this record, so the comparison runs against the whole published catalogue.

Ingredient Safety Analysis

1
Modified Tapioca And Corn Starch
2
Hydrolyzed Corn Gluten
3
Soy Protein And Whet Gluten
4
Salt
Flavoring
Cut Back
5
Dextrose
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT, HUMECTANT, LUBRICANT OR RELEASE AGENT, NUTRITIVE SWEETENER, SOLVENT OR VEHICLE, STABILIZER OR THICKENER
Cut Back GRAS
6
Whey
COLOR OR COLORING ADJUNCT, FLAVOR ENHANCER, FORMULATION AID, MALTING OR FERMENTING AID, NUTRIENT SUPPLEMENT, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
GRAS
7
Autolyzed yeast extract
Flavoring
Certain People Should Avoid
8
Dehydrated Garlic And Onion
9
Or Less Of Caramel Color
10
Sodium Sulfite To Promote Color Retention
11
Beef Fat Shortening
12
Rendered Beef Fat
13
Nonfat Dry Milk
14
Mono - And Diglycerides
15
Bha And Citric Acid
16
Partially Hydrogenated Vegetable
17
Cottonseed
18
Soybean
19
Organic Sunflower
20
Oil
21
Spices
22
Xanthan Gum
ANTICAKING AGENT OR FREE-FLOW AGENT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FORMULATION AID, PROCESSING AID, SOLVENT OR VEHICLE, STABILIZER OR THICKENER, SURFACE-FINISHING AGENT, TEXTURIZER
Approved
23
Silicon Dioxide
ANTICAKING AGENT OR FREE-FLOW AGENT, ANTIOXIDANT, COLOR OR COLORING ADJUNCT, DRYING AGENT, EMULSIFIER OR EMULSIFIER SALT, FLAVORING AGENT OR ADJUVANT, FORMULATION AID, HUMECTANT, LUBRICANT OR RELEASE AGENT
Safe GRAS
24
Anti-caking Agent
25
Thiamine Hydrochloride
FLAVORING AGENT OR ADJUVANT, NUTRIENT SUPPLEMENT
GRAS
26
Disodium Inosinate
FLAVOR ENHANCER, STABILIZER OR THICKENER
Approved
27
Disodium Guanylate. Dehydrated Adds A Trivial Amount Of Fat

Full Ingredient List

MODIFIED TAPIOCA AND CORN STARCH, HYDROLYZED CORN GLUTEN, SOY PROTEIN AND WHET GLUTEN, SALT, DEXTROSE, WHEY*, AUTOLYZED YEAST EXTRACT, GARLIC* AND ONION*. CONTAINS 2% OR LESS OF CARAMEL COLOR (SODIUM SULFITE TO PROMOTE COLOR RETENTION), BEEF FAT SHORTENING (RENDERED BEEF FAT, NONFAT DRY MILK, MONO - AND DIGLYCERIDES, BHA AND CITRIC ACID), PARTIALLY HYDROGENATED VEGETABLE (COTTONSEED, SOYBEAN, SUNFLOWER) OIL**, SPICES, XANTHAN GUM, SILICON DIOXIDE (ANTI-CAKING AGENT), THIAMINE HYDROCHLORIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE. *DEHYDRATED **ADDS A TRIVIAL AMOUNT OF FAT

Other products containing Beef Fat Shortening

Beef Fat Shortening is the least common ingredient on this label, appearing in 3 products across the catalog. See its safety profile.

High-score cross-brand comparables for Grave Mix

Neighbours outside Kroger with screening scores in the same high band as Grave Mix (100/100 here). The 5 same-brand links above stay within Kroger; these peers cross brands.

Same high-band screening score

Nearest cross-brand products by screening score (100/100 here, no caution flags on the parsed list).

Read the longer label in layers

Read the longer label in layers

Grave Mix has a longer ingredient list than 82% of its published comparison set. Use the ingredient table before relying on its single screening score.

This page describes published ingredient-list and source coverage. It is not dietary or medical advice.

Barcode 0011110719775: product data from Open Food Facts (July 2026). Screening from FDA SAFFA and CSPI Chemical Cuisine where attached. Figures are computed from those sources, not editor-typed. Methodology. Reference only, not dietary or medical advice.