Yellow Vermont Cheddar Cheese

Yellow Vermont Cheddar Cheese appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Yellow Vermont Cheddar Cheese appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

2
catalogued products
#46,185
usage rank of 247,206
0
named brands represented
70%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Yellow Vermont Cheddar Cheese ranks above 81.3% of catalogued ingredients

Usage rank
#46,185
of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
Typical depth in an ingredient list
70%
Of the way down the captured list, averaged across the 2 products listing it (mean slot 25.0). Yellow Vermont Cheddar Cheese usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Reading this ingredient record

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Yellow Vermont Cheddar Cheese reaches 0 named brands, most often appears under Sandwiches, and typically sits in the lower half of the list. Product examples include Deluxe roast beef pinwheels; Deluxe roast beef sub. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Yellow Vermont Cheddar Cheese

Every indexed product currently listing Yellow Vermont Cheddar Cheese (2 total):

Download these 2 product rows (CSV) 2 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Parallel catalog profiles to Yellow Vermont Cheddar Cheese

Use the lists below to place Yellow Vermont Cheddar Cheese against similar footprints (2 products).

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Next steps from the Yellow Vermont Cheddar Cheese page

Use the 2-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Review the sampled product records that list Yellow Vermont Cheddar Cheese to see how the ingredient appears in actual labels. See listed products
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Yellow Vermont Cheddar Cheese — common follow-ups

Why is there no FDA/CSPI verdict on Yellow Vermont Cheddar Cheese?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Yellow Vermont Cheddar Cheese, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#46,185 of 247,206 ingredients) and label position instead.

Where does Yellow Vermont Cheddar Cheese show up across the catalog?

Yellow Vermont Cheddar Cheese sits above the median for catalog prevalence (2 products, #46,185 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Yellow Vermont Cheddar Cheese so common on ingredient lists?

The current source record does not specify a technical effect for Yellow Vermont Cheddar Cheese. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Yellow Vermont Cheddar Cheese). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.