Yeast Natural Flavor

Yeast Natural Flavor appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Yeast Natural Flavor appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

3
catalogued products
#35,091
usage rank of 247,206
2
named brands represented
61%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

What this page can and cannot answer

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 1 of 3 records have some flagged component, while the rest do not. Compare New York, Texas Toast, Baked Snack Sticks, Sriracha Ranch; Season up chicken powered seasoning; Bolognese with a hearty blend of beef and tomatoes, beef and tomatoes to see how surrounding formulations change; do not assign their 95–100 score range to Yeast Natural Flavor itself. The ingredient most often sits in the lower half of the list, and Condiments supplies the most useful like-for-like starting point for a label review.

1 of 3 linked records have some flagged component

All 3 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 95–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Yeast Natural Flavor: above-median product count (beats 85.8% of ranked ingredients)

Usage rank
#35,091
of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
Typical depth in an ingredient list
61%
Mean relative depth 61% across 3 parsed labels, slot 20.3 on average. Yeast Natural Flavor tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Products Containing Yeast Natural Flavor

Every indexed product currently listing Yeast Natural Flavor (3 total):

Download these 3 product rows (CSV) 3 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Parallel catalog profiles to Yeast Natural Flavor

Peer axes for Yeast Natural Flavor: 3 products · mean score 98.3/100.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Next steps from the Yeast Natural Flavor page

Start from Yeast Natural Flavor's 3 catalogued appearances and the attached source fields, then open the product rows that match your use case.

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Does Yeast Natural Flavor carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Yeast Natural Flavor. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Where does Yeast Natural Flavor show up across the catalog?

Yeast Natural Flavor sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Yeast Natural Flavor so common on ingredient lists?

The current source record does not specify a technical effect for Yeast Natural Flavor. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Yeast Natural Flavor). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.