Xanthan/carrageenan/carob Bean Gum
Xanthan/carrageenan/carob Bean Gum appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Xanthan/carrageenan/carob Bean Gum appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 0
- named brands represented
- 48%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Xanthan/carrageenan/carob Bean Gum ranks above 71.2% of catalogued ingredients
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 48%
- Averaged label depth puts Xanthan/carrageenan/carob Bean Gum in the upper half of the list (48% of list length, mean slot 11.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How to use this page
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Xanthan/carrageenan/carob Bean Gum reaches 0 named brands, most often appears under Meats and their products, and typically sits in the upper half of the list. Product examples include Vidalia sweet onion and havarti cheese chicken patties. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (1 of 1), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Xanthan/carrageenan/carob Bean Gum
All 1 indexed product that name Xanthan/carrageenan/carob Bean Gum:
Parallel catalog profiles to Xanthan/carrageenan/carob Bean Gum
Use the lists below to place Xanthan/carrageenan/carob Bean Gum against similar footprints (1 products).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Xanthan/carrageenan/carob Bean Gum evidence
Start from Xanthan/carrageenan/carob Bean Gum's 1 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Xanthan/carrageenan/carob Bean Gum and read how the term sits on real packages. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- See the join rules behind screening scores before reading them as dietary advice. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Xanthan/carrageenan/carob Bean Gum — common follow-ups
Why is there no FDA/CSPI verdict on Xanthan/carrageenan/carob Bean Gum? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Xanthan/carrageenan/carob Bean Gum, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.
Where does Xanthan/carrageenan/carob Bean Gum show up across the catalog? ▼
Xanthan/carrageenan/carob Bean Gum sits above the median for catalog prevalence (1 products, #71,300 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Xanthan/carrageenan/carob Bean Gum so common on ingredient lists? ▼
The current source record does not specify a technical effect for Xanthan/carrageenan/carob Bean Gum. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Xanthan/carrageenan/carob Bean Gum). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.