Organic Whole Grain Triticale

Organic Whole Grain Triticale carries a safety score of 3/5 and appears in 46 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Organic Whole Grain Triticale highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Organic Whole Grain Triticale46
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Organic Whole Grain Triticale has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Organic Whole Grain Triticale currently appears in 46 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Organic Whole Grain Triticale serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Organic Whole Grain Triticale in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Organic Whole Grain Triticale
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 46 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 46 of 46 products

10 Grain Hot Cereal
Bob's Red Mill
100/100
12 grain bread
Unknown
100/100
19 grain bread, 19 grain
Open Nature
100/100
21 Grains & Seeds Thin Sliced Organic Bread
O Organics
100/100
24 grain & seed bread
Unknown
100/100
5 grain hot cereal
Unknown
100/100
5 grain hot cereal
Unknown
100/100
7 grain hot cereal
Bob's Red Mill
100/100
8 pre-sliced slim buns, eight grain
Aunt Millie's, Aunt Millie's Bakeries
95/100
Baked wheat crisp crackers
Unknown
100/100
Crackers
Unknown
100/100
Deli chicken salad
Unknown
100/100
Enriched Bread, Nut & Grain
Signature Kitchens, Safeway Inc.
70/100
Fit&active multigrain bread
Fit & Active
95/100
Garbanzo Bean Flour
Bob s red mill
100/100
great grains banana nut crunch cereal
Post
100/100
Handmade sandwich with turkey breast, cheddar cheese and green leaf lettuce on multigrain bread
Unknown
85/100
Healthy Grains Bread
Unknown
70/100
Healthy multi grain bread
Unknown
100/100
Healthy multigrain bread
Unknown
85/100
Honey 7 Grains Half Loaf Bread, Honey 7 Grains
Aunt millie's
100/100
Little italy roasted garlic toasted chips, little italy roasted garlic
Unknown
100/100
Mighty Multigrain Bread
Inked Bread Co
100/100
Muesli A Cold Or Hot Whole Grain Cereal
Bob's Red Mill, Bob's Red Mill Natural Foods Inc.
100/100
Muesli Whole Grain Cereal
Bob's Red Mill
100/100
Multi Grain Bread
Open Nature, Glencourt Inc.
100/100
MULTIGRAIN FLATBREAD CRACKERS
BACK TO NATURE
100/100
Multigrain Flax Seeded Flatbread Crackers
Back To Nature
100/100
Nabisco wheat thins crackers multigrain 1x8.5 oz
Nabisco
100/100
Nabisco wheat thins toasted chips multigrain 1x8.100 oz
Unknown
100/100
Nabisco wheat thins toasted chips parmesan & herb 1x8.1 oz
Unknown
100/100
Naturals multigrain bread
Unknown
100/100
Nature's promise, ancient 12 grains bread
Nature's Promise
100/100
Old country style muesli
Unknown
100/100
Pink Himalayan Salt Flatbread Crackers
Back to Nature
100/100
Pink himalayan salt multigrain flatbread
Back To Nature
100/100
SEEDTASTIC
Aldi
100/100
Simply truth organic, grain bread
Simply, The Kroger Co.
100/100
The whole nine grains, 9 grain bread
Unknown
100/100
Toasted chips multigrain
Ritz
100/100
Triticale Berries
Bob's Red Mill
100/100
Turkey & cheddar sandwich
Unknown
100/100
Whole Grain Hot Cereal
Bob's Red Mill
100/100
Whole grain triticale flour
Unknown
100/100
Wholegrain Hot Cereal
Bob's Red Mill Natural Foods Inc.
100/100
Wholegrain Medley
Bob's Red Mill
100/100

Frequently Asked Questions

Is Organic Whole Grain Triticale safe to eat?

Organic Whole Grain Triticale has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Organic Whole Grain Triticale?

Organic Whole Grain Triticale is found in 46 products in our database, spanning various food categories and brands.

What does Organic Whole Grain Triticale do in food?

Organic Whole Grain Triticale serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.