Watermelon Rind
Watermelon Rind appears in 11 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Watermelon Rind appears in 11 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 11
- catalogued products
- #14,190
- usage rank of 247,206
- 7
- named brands represented
- 28%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Watermelon Rind: top-decile catalog footprint (#14,190 of 247,206)
- Usage rank
- #14,190
- of 247,206 ingredients that appear in at least one catalogued product, tied with 989 others that also appear in exactly 11 products.
- Typical depth in an ingredient list
- 28%
- Mean relative depth 28% across 11 parsed labels, slot 2.2 on average. Watermelon Rind tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What this page can and cannot answer
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Watermelon Rind reaches 7 named brands, most often appears under Plant-based foods and beverages, and typically sits in the upper half of the list. Product examples include Haddon house, sweet pickled watermelon rind; Juice So Good, Summer Green Juice; Old South, Sweet Pickled Watermelon Rind. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 1 (6 of 10), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 11 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Watermelon Rind
Products Containing Watermelon Rind
A sample of 11 high-volume listings among the 11 indexed products containing Watermelon Rind:
High-volume peers for Watermelon Rind
Top-decile company for Watermelon Rind: 11 listings averaging 100/100.
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
Using the Watermelon Rind evidence
11 product rows plus any FDA/CSPI fields on Watermelon Rind are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Watermelon Rind to see how the ingredient appears in actual labels. Browse linked labels
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Watermelon Rind? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Watermelon Rind, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#14,190 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Watermelon Rind? ▼
Watermelon Rind ranks in the top decile by product count (#14,190 of 247,206), appearing in 11 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Watermelon Rind so common on ingredient lists? ▼
The source record does not name a technical effect, yet Watermelon Rind appears in 11 products (#14,190 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Watermelon Rind). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.