Vitamin D2 Mushroom Powder

Vitamin D2 Mushroom Powder carries a safety score of 3/5 and appears in 10 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Vitamin D2 Mushroom Powder highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Vitamin D2 Mushroom Powder10
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
FDA Status
Approved
Safety Score
3/5

Function

NUTRIENT SUPPLEMENT

Safety Assessment

Vitamin D2 Mushroom Powder has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Vitamin D2 Mushroom Powder currently appears in 10 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status — currently "Approved" — with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

In food manufacturing, Vitamin D2 Mushroom Powder functions as a nutrient supplement. That technical role explains why it recurs across many product categories — formulators select specific additives for stability, shelf life, color, or texture performance, and substitution is rarely a one-for-one swap when regulations or consumer preferences shift. Inspection and outbreak data often trace back to breakdown in the control of exactly these kinds of functional ingredients, either through contaminated batches, undisclosed substitutions, or labeling errors that trigger FDA-initiated recalls.

No specific concern flags are attached to Vitamin D2 Mushroom Powder in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Vitamin D2 Mushroom Powder
Source Classification Year
FDA SAFFA Approved 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 10 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Frequently Asked Questions

Is Vitamin D2 Mushroom Powder safe to eat?

Vitamin D2 Mushroom Powder has a safety score of 3/5. FDA status: Approved. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Vitamin D2 Mushroom Powder?

Vitamin D2 Mushroom Powder is found in 10 products in our database, spanning various food categories and brands.

What does Vitamin D2 Mushroom Powder do in food?

Vitamin D2 Mushroom Powder is used as a nutrient supplement in food products.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.