Virgin Coconut
Virgin Coconut appears in 7 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Virgin Coconut appears in 7 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 7
- catalogued products
- #19,546
- usage rank of 247,206
- 2
- named brands represented
- 8%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Virgin Coconut: top-decile catalog footprint (#19,546 of 247,206)
- Usage rank
- #19,546
- of 247,206 ingredients that appear in at least one catalogued product, tied with 2,185 others that also appear in exactly 7 products.
- Typical depth in an ingredient list
- 8%
- Mean relative depth 8% across 7 parsed labels, slot 1.9 on average. Virgin Coconut tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How to use this page
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Virgin Coconut reaches 2 named brands, most often appears under Fats, and typically sits near the top of the captured list. Product examples include Butter 2.0 featuring virgin coconut oil; Cold Pressed Plant Butter; Organic Probiotic Melt Buttery Spread. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (6 of 6), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 7 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Virgin Coconut
Products Containing Virgin Coconut
A sample of 7 high-volume listings among the 7 indexed products containing Virgin Coconut:
High-volume peers for Virgin Coconut
Top-decile company for Virgin Coconut: 7 listings averaging 100/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Virgin Coconut record
7 product rows plus any FDA/CSPI fields on Virgin Coconut are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Virgin Coconut to see how the ingredient appears in actual labels. Open product sample
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Virgin Coconut? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Virgin Coconut, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#19,546 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Virgin Coconut? ▼
Virgin Coconut ranks in the top decile by product count (#19,546 of 247,206), appearing in 7 indexed products led by Fats. The sample list below is a slice of that footprint, not the full universe.
Why is Virgin Coconut so common on ingredient lists? ▼
The source record does not name a technical effect, yet Virgin Coconut appears in 7 products (#19,546 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Virgin Coconut). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.