Vegetable Oil With Artificial Butter Flavor
Vegetable Oil With Artificial Butter Flavor appears in 4 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Vegetable Oil With Artificial Butter Flavor appears in 4 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 4
- catalogued products
- #28,812
- usage rank of 247,206
- 2
- named brands represented
- 26%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Audit the co-occurring flags first
75% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Vegetable Oil With Artificial Butter Flavor as the trigger. Open records such as Cheese Lovers Pizza; Supreme Pizza; Triple Pepperoni Pizza and inspect which ingredient row carries the caution marker. The 66.3/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 26% average label depth helps locate the term when checking the package.
75% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 4 of 4 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Vegetable Oil With Artificial Butter Flavor: above-median product count (beats 88.3% of ranked ingredients)
- Usage rank
- #28,812
- of 247,206 ingredients that appear in at least one catalogued product, tied with 6,278 others that also appear in exactly 4 products.
- Typical depth in an ingredient list
- 26%
- Averaged label depth puts Vegetable Oil With Artificial Butter Flavor in the upper half of the list (26% of list length, mean slot 18.5). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
How do the sampled products compare?
Each point is one of the 4 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Vegetable Oil With Artificial Butter Flavor
Products Containing Vegetable Oil With Artificial Butter Flavor
Every indexed product currently listing Vegetable Oil With Artificial Butter Flavor (4 total):
Similar catalog profiles where co-flags already cluster
Co-flag rate 75% makes peer triage useful: Vegetable Oil With Artificial Butter Flavor covers 4 products (mean 66.3/100).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Vegetable Oil With Artificial Butter Flavor evidence
Start from Vegetable Oil With Artificial Butter Flavor's 4 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Vegetable Oil With Artificial Butter Flavor and read how the term sits on real packages. Browse linked labels
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Vegetable Oil With Artificial Butter Flavor — common follow-ups
How should I read safety signals when Vegetable Oil With Artificial Butter Flavor sits in heavily flagged products? ▼
75% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Vegetable Oil With Artificial Butter Flavor is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Vegetable Oil With Artificial Butter Flavor show up across the catalog? ▼
Vegetable Oil With Artificial Butter Flavor sits above the median for catalog prevalence (4 products, #28,812 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Vegetable Oil With Artificial Butter Flavor so common on ingredient lists? ▼
The current source record does not specify a technical effect for Vegetable Oil With Artificial Butter Flavor. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Vegetable Oil With Artificial Butter Flavor). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.