Organic Vegetable Flavoring
Organic Vegetable Flavoring appears in 14 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Organic Vegetable Flavoring appears in 14 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 14
- catalogued products
- #11,996
- usage rank of 247,206
- 7
- named brands represented
- 37%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
How to use this page
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 4 of 14 records have some flagged component, while the rest do not. Compare 365 everyday value, organic chicken noodle soup; Chicken & Dumplings Soup; Chicken Caesar Wrap to see how surrounding formulations change; do not assign their 95–100 score range to Organic Vegetable Flavoring itself. The ingredient most often sits in the upper half of the list, and Meals supplies the most useful like-for-like starting point for a label review.
4 of 14 linked records have some flagged component
All 14 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 95–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High-volume listing for Organic Vegetable Flavoring - usage rank #11,996
- Usage rank
- #11,996
- of 247,206 ingredients that appear in at least one catalogued product, tied with 643 others that also appear in exactly 14 products.
- Typical depth in an ingredient list
- 37%
- Averaged label depth puts Organic Vegetable Flavoring in the upper half of the list (37% of list length, mean slot 13.6). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
How do the sampled products compare?
Each point is one of the 14 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Organic Vegetable Flavoring
Products Containing Organic Vegetable Flavoring
High-volume slice (14 of 14) for products naming Organic Vegetable Flavoring:
High-volume peers for Organic Vegetable Flavoring
Organic Vegetable Flavoring sits among other busy catalog rows (14 products, mean score 98.6/100). Count peers and score peers are listed separately on purpose.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Organic Vegetable Flavoring record
14 product rows plus any FDA/CSPI fields on Organic Vegetable Flavoring are the evidence base — drill into the listings that matter for your decision.
- Review the sampled product records that list Organic Vegetable Flavoring to see how the ingredient appears in actual labels. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
- See the join rules behind screening scores before reading them as dietary advice. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Organic Vegetable Flavoring carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Organic Vegetable Flavoring. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Organic Vegetable Flavoring? ▼
Organic Vegetable Flavoring ranks in the top decile by product count (#11,996 of 247,206), appearing in 14 indexed products led by Meals. The sample list below is a slice of that footprint, not the full universe.
Why is Organic Vegetable Flavoring so common on ingredient lists? ▼
The source record does not name a technical effect, yet Organic Vegetable Flavoring appears in 14 products (#11,996 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Organic Vegetable Flavoring). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.