Tomatoes In Tomato Puree

Tomatoes In Tomato Puree appears in 4 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Tomatoes In Tomato Puree appears in 4 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

4
catalogued products
#28,812
usage rank of 247,206
1
named brands represented
17%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Tomatoes In Tomato Puree: above-median product count (beats 88.3% of ranked ingredients)

Usage rank
#28,812
of 247,206 ingredients that appear in at least one catalogued product, tied with 6,278 others that also appear in exactly 4 products.
Typical depth in an ingredient list
17%
Averaged label depth puts Tomatoes In Tomato Puree near the top of the captured list (17% of list length, mean slot 4.3). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What this page can and cannot answer

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Tomatoes In Tomato Puree reaches 1 named brands, most often appears under Condiments, and typically sits near the top of the captured list. Product examples include Cantina Chipotle Restaurant Style Salsa, Restaurant Style; Chunky Salsa, Mild, Splash Of Lime; Roasted garlic chunky salsa (medium). Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (4 of 4), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

How do the sampled products compare?

Each point is one of the 4 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Tomatoes In Tomato Puree

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 4 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 99.9100.0100.0100100.0100.0100.1 00.00.00.1 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Tomatoes In Tomato Puree Cantina Chipotle Restaurant Style Salsa, Restaurant StyleChunky Salsa, Mild, Splash Of LimeRoasted garlic chunky salsa (medium)Fire butter curry soup with chicken bone broth
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Parallel catalog profiles to Tomatoes In Tomato Puree

Use the lists below to place Tomatoes In Tomato Puree against similar footprints (4 products).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Using the Tomatoes In Tomato Puree evidence

4 product rows plus any FDA/CSPI fields on Tomatoes In Tomato Puree are the evidence base — drill into the listings that matter for your decision.

  • Review the sampled product records that list Tomatoes In Tomato Puree to see how the ingredient appears in actual labels. Browse linked labels
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Tomatoes In Tomato Puree

Why is there no FDA/CSPI verdict on Tomatoes In Tomato Puree?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Tomatoes In Tomato Puree, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#28,812 of 247,206 ingredients) and label position instead.

Where does Tomatoes In Tomato Puree show up across the catalog?

Tomatoes In Tomato Puree sits above the median for catalog prevalence (4 products, #28,812 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Tomatoes In Tomato Puree so common on ingredient lists?

The current source record does not specify a technical effect for Tomatoes In Tomato Puree. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Tomatoes In Tomato Puree). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.