The Following: Cottonseed

The Following: Cottonseed carries a safety score of 3/5 and appears in 120 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — The Following: Cottonseed highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490The Following: Cottonseed120
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

The Following: Cottonseed has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

The Following: Cottonseed currently appears in 120 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

The Following: Cottonseed serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to The Following: Cottonseed in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for The Following: Cottonseed
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 120 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 120 products

Bachman, jax, puffed curls, cheddar cheese
Bachman
100/100
Baked Cheese Balls
Weis
100/100
Baked Cheese Curls
Utz Quality Foods Inc.
100/100
Baked Cheese Puffs
Weis Quality
100/100
Baked Puffs
Weis
100/100
Barbecue Chips
Clancy's
100/100
Barbecue waffle
Martin's
100/100
better made sweet bbq flavored potato chips
Better Made
100/100
Better made, flavored popcorn, red hot cheese
Better Made, Better Made Snack Foods Inc.
25/100
Better made, old fashioned gourmet popcorn, movie theater butter
Better Made, Better Made Snack Foods Inc
100/100
Brazilian BBQ Chips
Clancy's
100/100
Buffalo blue cheese krinkle cut kettle chips, buffalo blue cheese
Unknown
100/100
Butter Cream
Piggly Wiggly
100/100
Buttercream creamy frosting
Unknown
35/100
Buttercream Frosting
Roundy's
35/100
Cheddar Cheese Balls
Utz, Utz Quality Foods Inc.
100/100
Cheddar cheese popcy
Better Made, Better Made Snack Foods Inc.
25/100
Cheese Balls
Utz
100/100
Cheese Balls
Utz
100/100
Cheese Balls, Cheese
UTZ
100/100
Cheese Puffs
Cascade Pride
100/100
Clancy's Garlic Mashed Chips
Unknown
100/100
Clancy's, kettle chips, mesquite barbecue
Clancy's
100/100
Classic chocolate confections
Unknown
100/100
Corn Snack
La Mejor
100/100
Corn snacks
Unknown
100/100
Cotton Tails White Cheddar Cheese Ball Snacks
Utz
100/100
Cotton Tails, Cheese Ball Snacks, White Cheddar
Utz, Utz Quality Foods Inc.
100/100
Crab Cheese Balls
Utz
100/100
Crab Cheese Balls
Utz Quality Foods Inc.
100/100
Creamy buttercream frosting
Unknown
35/100
Creamy Frosting
Laura Lynn
35/100
Creamy Frosting Butter Cream
Spartan
35/100
Creamy Peanut Butter
WinCo Foods
100/100
Creamy Peanut Butter
Peanut Delight
100/100
Crunchy Cheese Curls
Weis
100/100
Disney Frozen Halloween Mini Cheese Balls
Utz, Utz Quality Foods Inc.
100/100
Disney popcorn
Utz
100/100
Halloween mini cheeseballs
Unknown
100/100
Hammond's, pigs n' taters milk chocolate
Hammond's, Hammond's Candies
100/100
Honey Bar-B-Q crunchy potato chips
Martin's
100/100
Honey bbq flavored potato chips
Nicks
50/100
Horseradish cheddar flavored krinkle cut kettle chips, horseradish cheddar
Clancy's, Aldi-Benner Company
100/100
Imperial nuts, cranberry blends
Imperial Nuts, Star Snacks Co Llc.
100/100
Jones, Potato Chips, Sour Cream & Onion
Jones Potato Chip Company
100/100
Kentucky smokey bourbon
Aldi
95/100
Kettle Chips
Win Nuts botanas
100/100
Kettle Chips Jalapeño Flavored
Clancy's
100/100
Kettle Chips Original
Clancy's
100/100
Kettle chips papas caseras
Unknown
50/100

Frequently Asked Questions

Is The Following: Cottonseed safe to eat?

The Following: Cottonseed has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain The Following: Cottonseed?

The Following: Cottonseed is found in 120 products in our database, spanning various food categories and brands.

What does The Following: Cottonseed do in food?

The Following: Cottonseed serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.