Tequila Flavor

Tequila Flavor appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Tequila Flavor appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

3
catalogued products
#35,091
usage rank of 247,206
1
named brands represented
85%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Upper-half catalog placement for Tequila Flavor (#35,091)

Usage rank
#35,091
of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
Typical depth in an ingredient list
85%
Of the way down the captured list, averaged across the 3 products listing it (mean slot 33.0). Tequila Flavor usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.

How to use this page

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Tequila Flavor reaches 1 named brands, most often appears under Condiments, and typically sits near the end of the captured list. Product examples include Tequila Lime Salsa; Cilantro lime shrimp burrito; Cilantro lime shrimp quesasilla. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (3 of 3), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Tequila Flavor

Every indexed product currently listing Tequila Flavor (3 total):

Download these 3 product rows (CSV) 3 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Ingredients with similar product-count or score profiles

Tequila Flavor comparison set — 3 products, mean 100/100.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Using the Tequila Flavor evidence

Use the 3-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Review the sampled product records that list Tequila Flavor to see how the ingredient appears in actual labels. Open product sample
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Tequila Flavor — common follow-ups

Why is there no FDA/CSPI verdict on Tequila Flavor?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Tequila Flavor, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#35,091 of 247,206 ingredients) and label position instead.

Where does Tequila Flavor show up across the catalog?

Tequila Flavor sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Tequila Flavor so common on ingredient lists?

The current source record does not specify a technical effect for Tequila Flavor. Its near the end of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Tequila Flavor). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.