Steviol Glycosides

Steviol Glycosides appears in 643 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Steviol Glycosides appears in 643 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

643
catalogued products
#885
usage rank of 247,206
201
named brands represented
79%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Reading this ingredient record

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 160 of 643 records have some flagged component, while the rest do not. Compare 100% Plant Protein; ACTIVE CREATINE MONOHYDRATE Raspberry Flavor; ACTIVE Essential Amino Acid Blend to see how surrounding formulations change; do not assign their 0–100 score range to Steviol Glycosides itself. The ingredient most often sits near the end of the captured list, and Snacks supplies the most useful like-for-like starting point for a label review.

160 of 643 linked records have some flagged component

All 642 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 0–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Steviol Glycosides sits in the busiest tenth of the catalog (#885 / 247,206)

Usage rank
#885
of 247,206 ingredients that appear in at least one catalogued product, tied with 1 other that also appear in exactly 643 products, listed in more products than 99.6% of them.
Typical depth in an ingredient list
79%
Averaged label depth puts Steviol Glycosides near the end of the captured list (79% of list length, mean slot 15.2). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.

What else is usually in the same product as Steviol Glycosides

Across the 643 products on this site that list Steviol Glycosides, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 6.7x more often with Steviol Glycosides than in the catalogue at large.

Sucralose: +15.5ppSucralose+15.5ppMonk fruit extract: +12.9ppMonk fruit extract+12.9ppCarrageenan: +0ppCarrageenan+0ppCaramel Coloring: -3.4ppCaramel Coloring-3.4ppRed 40: -4.2ppRed 40-4.2pp
Percentage-point gap vs the catalogue baseline rate for each additive, Steviol Glycosides products only. Source: Open Food Facts ingredient lists.
Chart values as text

Unit: percentage points above/below baseline. Data current as of September 2026.

Sucralose
15.5pp
Monk fruit extract
12.9pp
Carrageenan
0pp
Caramel Coloring
-3.4pp
Red 40
-4.2pp
Additive Shared products Share of Steviol Glycosides products Share of all products
Sucralose 117 18.2% 2.7%
Monk fruit extract 86 13.4% 0.5%
Carrageenan 29 4.5% 4.5%
Caramel Coloring 15 2.3% 5.7%
Red 40 8 1.2% 5.4%

Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Steviol Glycosides

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 99.9100.0100.0100100.0100.0100.1 00.00.00.1 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Steviol Glycosides
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

High-volume peers for Steviol Glycosides beside “Alkalized Cocoa”

High-volume peers for Steviol Glycosides: 643 products, mean screening score 95.8/100. Comparable product-count neighbours: Alkalized Cocoa · Natural Flavour · Soy Sauce Powder. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.

Similar product count

Nearest other ingredients by Open Food Facts product count (floored at ≥50).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

What to do with this Steviol Glycosides record

Use the 643-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Check the listed products containing Steviol Glycosides before treating the aggregate count as a personal conclusion. See listed products
  • Place Steviol Glycosides next to “Natural Flavour” (or another peer) using the same FDA/CSPI and prevalence fields. Compare a peer
  • See the join rules behind screening scores before reading them as dietary advice. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Steviol Glycosides

Does Steviol Glycosides carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Steviol Glycosides. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Which product shelves show up most often with Steviol Glycosides?

Steviol Glycosides ranks in the top decile by product count (#885 of 247,206), appearing in 643 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Steviol Glycosides so common on ingredient lists?

The source record does not name a technical effect, yet Steviol Glycosides appears in 643 products (#885 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Steviol Glycosides). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.