Organic Sprouted Barley
Organic Sprouted Barley appears in 62 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Organic Sprouted Barley appears in 62 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 62
- catalogued products
- #4,302
- usage rank of 247,206
- 17
- named brands represented
- 29%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Organic Sprouted Barley sits in the busiest tenth of the catalog (#4,302 / 247,206)
- Usage rank
- #4,302
- of 247,206 ingredients that appear in at least one catalogued product, tied with 46 others that also appear in exactly 62 products, listed in more products than 98.3% of them.
- Typical depth in an ingredient list
- 29%
- Mean relative depth 29% across 62 parsed labels, slot 5.1 on average. Organic Sprouted Barley tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Organic Sprouted Barley reaches 17 named brands, most often appears under Plant-based foods and beverages, and typically sits in the upper half of the list. Product examples include 100% Sprouted Whole Wheat; 7 Sprouted Rye Whole Grain Bread (Ambient); Cinnamon Raisin 7 Sprouted Grains Bread. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (35 of 59), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Organic Sprouted Barley
Products Containing Organic Sprouted Barley
A sample of 16 high-volume listings among the 62 indexed products containing Organic Sprouted Barley:
High-volume peers for Organic Sprouted Barley beside “With Added Calcium”
Top-decile company for Organic Sprouted Barley: 62 listings averaging 100/100. Comparable product-count neighbours: With Added Calcium · Almond Paste · Natural Applewood Smoke Flavor.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Organic Sprouted Barley record
62 product rows plus any FDA/CSPI fields on Organic Sprouted Barley are the evidence base — drill into the listings that matter for your decision.
- Check the listed products containing Organic Sprouted Barley before treating the aggregate count as a personal conclusion. Browse linked labels
- Compare Organic Sprouted Barley with a peer such as “With Added Calcium” on source-backed rating, FDA status, and product footprint. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Organic Sprouted Barley
Why is there no FDA/CSPI verdict on Organic Sprouted Barley? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Organic Sprouted Barley, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#4,302 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Organic Sprouted Barley? ▼
Organic Sprouted Barley ranks in the top decile by product count (#4,302 of 247,206), appearing in 62 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Organic Sprouted Barley so common on ingredient lists? ▼
The source record does not name a technical effect, yet Organic Sprouted Barley appears in 62 products (#4,302 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Organic Sprouted Barley). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.