Soybean Oil. Salt
Soybean Oil. Salt appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Soybean Oil. Salt appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3
- catalogued products
- #35,091
- usage rank of 247,206
- 3
- named brands represented
- 48%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 1 of 3 records have some flagged component, while the rest do not. Compare Gourmet select, holiday popcorn, caramel, cheese & butter; Pizza Sauce; Traditional Pasta Sauce to see how surrounding formulations change; do not assign their 35–100 score range to Soybean Oil. Salt itself. The ingredient most often sits in the upper half of the list, and Condiments supplies the most useful like-for-like starting point for a label review.
1 of 3 linked records have some flagged component
All 3 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 35–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Soybean Oil. Salt: above-median product count (beats 85.8% of ranked ingredients)
- Usage rank
- #35,091
- of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
- Typical depth in an ingredient list
- 48%
- Averaged label depth puts Soybean Oil. Salt in the upper half of the list (48% of list length, mean slot 13.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Products Containing Soybean Oil. Salt
All 3 indexed products that name Soybean Oil. Salt:
Ingredients with similar product-count or score profiles
Peer axes for Soybean Oil. Salt: 3 products · mean score 78.3/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Soybean Oil. Salt evidence
Start from Soybean Oil. Salt's 3 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Soybean Oil. Salt to see how the ingredient appears in actual labels. Browse linked labels
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
- See the join rules behind screening scores before reading them as dietary advice. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Soybean Oil. Salt
Does Soybean Oil. Salt carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Soybean Oil. Salt. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Where does Soybean Oil. Salt show up across the catalog? ▼
Soybean Oil. Salt sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 3 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Soybean Oil. Salt so common on ingredient lists? ▼
The current source record does not specify a technical effect for Soybean Oil. Salt. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Soybean Oil. Salt). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.