Soybean Leat Spices
Soybean Leat Spices appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Soybean Leat Spices appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 0
- named brands represented
- 44%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Upper-half catalog placement for Soybean Leat Spices (#71,300)
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 44%
- Averaged label depth puts Soybean Leat Spices in the upper half of the list (44% of list length, mean slot 5.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Soybean Leat Spices reaches 0 named brands, most often appears under uncategorized products, and typically sits in the upper half of the list. Product examples include bloemers chili base. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group unclassified (0 of 0), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Soybean Leat Spices
Every indexed product currently listing Soybean Leat Spices (1 total):
Parallel catalog profiles to Soybean Leat Spices
Use the lists below to place Soybean Leat Spices against similar footprints (1 products).
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Soybean Leat Spices record
Start from Soybean Leat Spices's 1 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Soybean Leat Spices to see how the ingredient appears in actual labels. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Soybean Leat Spices
Why is there no FDA/CSPI verdict on Soybean Leat Spices? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Soybean Leat Spices, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.
Where does Soybean Leat Spices show up across the catalog? ▼
Soybean Leat Spices sits above the median for catalog prevalence (1 products, #71,300 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Soybean Leat Spices so common on ingredient lists? ▼
The current source record does not specify a technical effect for Soybean Leat Spices. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Soybean Leat Spices). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.