Soy & Sunflower Lecithin
Soy & Sunflower Lecithin appears in 4 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Soy & Sunflower Lecithin appears in 4 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 4
- catalogued products
- #28,812
- usage rank of 247,206
- 1
- named brands represented
- 60%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Soy & Sunflower Lecithin ranks above 88.3% of catalogued ingredients
- Usage rank
- #28,812
- of 247,206 ingredients that appear in at least one catalogued product, tied with 6,278 others that also appear in exactly 4 products.
- Typical depth in an ingredient list
- 60%
- Averaged label depth puts Soy & Sunflower Lecithin in the lower half of the list (60% of list length, mean slot 13.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Soy & Sunflower Lecithin reaches 1 named brands, most often appears under Snacks, and typically sits in the lower half of the list. Product examples include Chuao chocolatier, strawberry waffle wild; Peanut butter cup; Peanut butter grahams. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (4 of 4), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 4 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Soy & Sunflower Lecithin
Products Containing Soy & Sunflower Lecithin
Every indexed product currently listing Soy & Sunflower Lecithin (4 total):
Count-or-score neighbours for Soy & Sunflower Lecithin
Use the lists below to place Soy & Sunflower Lecithin against similar footprints (4 products).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
What to do with this Soy & Sunflower Lecithin record
4 product rows plus any FDA/CSPI fields on Soy & Sunflower Lecithin are the evidence base — drill into the listings that matter for your decision.
- Check the listed products containing Soy & Sunflower Lecithin before treating the aggregate count as a personal conclusion. Open product sample
- Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Soy & Sunflower Lecithin
Why is there no FDA/CSPI verdict on Soy & Sunflower Lecithin? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Soy & Sunflower Lecithin, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#28,812 of 247,206 ingredients) and label position instead.
Where does Soy & Sunflower Lecithin show up across the catalog? ▼
Soy & Sunflower Lecithin sits above the median for catalog prevalence (4 products, #28,812 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Soy & Sunflower Lecithin so common on ingredient lists? ▼
The current source record does not specify a technical effect for Soy & Sunflower Lecithin. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Soy & Sunflower Lecithin). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.