Seasoned Salt
Seasoned Salt appears in 66 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Seasoned Salt appears in 66 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 66
- catalogued products
- #4,131
- usage rank of 247,206
- 25
- named brands represented
- 56%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 28 of 66 records have some flagged component, while the rest do not. Compare All purpose gourmet sauce; American gourmet sauce; Bar harbor, claim chowder condensed to see how surrounding formulations change; do not assign their 75–100 score range to Seasoned Salt itself. The ingredient most often sits in the lower half of the list, and Condiments supplies the most useful like-for-like starting point for a label review.
28 of 66 linked records have some flagged component
All 63 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 75–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High-volume listing for Seasoned Salt - usage rank #4,131
- Usage rank
- #4,131
- of 247,206 ingredients that appear in at least one catalogued product, tied with 47 others that also appear in exactly 66 products, listed in more products than 98.3% of them.
- Typical depth in an ingredient list
- 56%
- Mean relative depth 56% across 66 parsed labels, slot 18.9 on average. Seasoned Salt tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What else is usually in the same product as Seasoned Salt
Across the 66 products on this site that list Seasoned Salt, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Caramel Coloring shows up about 4.5x more often with Seasoned Salt than in the catalogue at large.
| Additive | Shared products | Share of Seasoned Salt products | Share of all products |
|---|---|---|---|
| Caramel Coloring | 17 | 25.8% | 5.7% |
| Sodium Nitrite | 5 | 7.6% | 2.4% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Seasoned Salt
Products Containing Seasoned Salt
High-volume slice (16 of 66) for products naming Seasoned Salt:
High-volume peers for Seasoned Salt beside “Almond Protein”
High-volume peers for Seasoned Salt: 66 products, mean screening score 95.1/100. Catalog-mass neighbours in view: Almond Protein; Alpha Amylase; Arôme. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
What to do with this Seasoned Salt record
Use the 66-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Review the sampled product records that list Seasoned Salt to see how the ingredient appears in actual labels. Open product sample
- Place Seasoned Salt next to “Alpha Amylase” (or another peer) using the same FDA/CSPI and prevalence fields. Open a peer record
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Seasoned Salt — common follow-ups
Does Seasoned Salt carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Seasoned Salt. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Seasoned Salt? ▼
Seasoned Salt ranks in the top decile by product count (#4,131 of 247,206), appearing in 66 indexed products led by Condiments. The sample list below is a slice of that footprint, not the full universe.
Why is Seasoned Salt so common on ingredient lists? ▼
The source record does not name a technical effect, yet Seasoned Salt appears in 66 products (#4,131 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Seasoned Salt). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.