Natural Salty Caramel Flavor

Natural Salty Caramel Flavor appears in 4 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Natural Salty Caramel Flavor appears in 4 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

4
catalogued products
#28,812
usage rank of 247,206
2
named brands represented
52%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

What this page can and cannot answer

Separate this ingredient from its product neighborhood

This is a mixed product neighborhood: 1 of 4 records have some flagged component, while the rest do not. Compare Cookie Crunch Ice Cream Sandwiches; Decadent turtle brownie cookies; Blondie bites to see how surrounding formulations change; do not assign their 95–100 score range to Natural Salty Caramel Flavor itself. The ingredient most often sits in the lower half of the list, and Snacks supplies the most useful like-for-like starting point for a label review.

1 of 4 linked records have some flagged component

All 4 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 95–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.

Next check: pair one flagged product with a similar unflagged product from the same shelf category.

Upper-half catalog placement for Natural Salty Caramel Flavor (#28,812)

Usage rank
#28,812
of 247,206 ingredients that appear in at least one catalogued product, tied with 6,278 others that also appear in exactly 4 products.
Typical depth in an ingredient list
52%
Mean relative depth 52% across 4 parsed labels, slot 18.0 on average. Natural Salty Caramel Flavor tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

How do the sampled products compare?

Each point is one of the 4 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Natural Salty Caramel Flavor

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 4 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 949698100102 00.511.5 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Natural Salty Caramel Flavor Cookie Crunch Ice Cream SandwichesDecadent turtle brownie cookiesBlondie bitesFrozen yogurt
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Products Containing Natural Salty Caramel Flavor

Every indexed product currently listing Natural Salty Caramel Flavor (4 total):

Download these 4 product rows (CSV) 4 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Parallel catalog profiles to Natural Salty Caramel Flavor

Peer axes for Natural Salty Caramel Flavor: 4 products · mean score 98.8/100.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

What to do with this Natural Salty Caramel Flavor record

Use the 4-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Review the sampled product records that list Natural Salty Caramel Flavor to see how the ingredient appears in actual labels. See listed products
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Compare a peer
  • See the join rules behind screening scores before reading them as dietary advice. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Natural Salty Caramel Flavor — common follow-ups

Does Natural Salty Caramel Flavor carry its own safety label in this catalog?

This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Natural Salty Caramel Flavor. Compare like-for-like products before treating the average screening score as an ingredient verdict.

Where does Natural Salty Caramel Flavor show up across the catalog?

Natural Salty Caramel Flavor sits above the median for catalog prevalence (4 products, #28,812 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Natural Salty Caramel Flavor so common on ingredient lists?

The current source record does not specify a technical effect for Natural Salty Caramel Flavor. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Natural Salty Caramel Flavor). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.