Sacha Inchi Oil

Sacha Inchi Oil appears in 9 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Sacha Inchi Oil appears in 9 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

9
catalogued products
#16,390
usage rank of 247,206
1
named brands represented
59%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Sacha Inchi Oil: top-decile catalog footprint (#16,390 of 247,206)

Usage rank
#16,390
of 247,206 ingredients that appear in at least one catalogued product, tied with 1,423 others that also appear in exactly 9 products.
Typical depth in an ingredient list
59%
Mean relative depth 59% across 9 parsed labels, slot 15.6 on average. Sacha Inchi Oil tends to sit in the lower half of the list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Reading this ingredient record

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Sacha Inchi Oil reaches 1 named brands, most often appears under Snacks, and typically sits in the lower half of the list. Product examples include Blueberry Oat Protein Snack Bar, Blueberry Oat; Protein Snack Bar; Chocolate peanut butter flavored protein snack bars. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (8 of 9), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

How do the sampled products compare?

Each point is one of the 9 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Sacha Inchi Oil

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 9 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 99.9100.0100.0100100.0100.0100.1 00.00.00.1 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Sacha Inchi Oil Blueberry Oat Protein Snack Bar, Blueberry OatProtein Snack BarChocolate peanut butter flavored protein snack barsChocolate peanut butter flavored protein snack barsCoconut almond flavored protein snack barsOrganic amazonian nutriblendProtein snack barProtein snack barProtein snack bar, coconut almond
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Peer ingredients with comparable catalog mass

Sacha Inchi Oil sits among other busy catalog rows (9 products, mean score 100/100). Count peers and score peers are listed separately on purpose.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Next steps from the Sacha Inchi Oil page

Start from Sacha Inchi Oil's 9 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Open the product sample for Sacha Inchi Oil and read how the term sits on real packages. Open product sample
  • Move to a second ingredient page and compare registry fields plus catalog mass side by side. Open a peer record
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Sacha Inchi Oil

Why is there no FDA/CSPI verdict on Sacha Inchi Oil?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Sacha Inchi Oil, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#16,390 of 247,206 ingredients) and label position instead.

Which product shelves show up most often with Sacha Inchi Oil?

Sacha Inchi Oil ranks in the top decile by product count (#16,390 of 247,206), appearing in 9 indexed products led by Snacks. The sample list below is a slice of that footprint, not the full universe.

Why is Sacha Inchi Oil so common on ingredient lists?

The source record does not name a technical effect, yet Sacha Inchi Oil appears in 9 products (#16,390 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Sacha Inchi Oil). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.