Roasted Yellow Onions
Roasted Yellow Onions appears in 11 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Roasted Yellow Onions appears in 11 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 11
- catalogued products
- #14,190
- usage rank of 247,206
- 6
- named brands represented
- 47%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 4 of 11 records have some flagged component, while the rest do not. Compare Bold organics, deluxe pizza; Bold organics, turn on the flavor, veggie lovers crust pzza; Chipotle Salsa to see how surrounding formulations change; do not assign their 55–100 score range to Roasted Yellow Onions itself. The ingredient most often sits in the upper half of the list, and Condiments supplies the most useful like-for-like starting point for a label review.
4 of 11 linked records have some flagged component
All 11 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 55–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
High-volume listing for Roasted Yellow Onions - usage rank #14,190
- Usage rank
- #14,190
- of 247,206 ingredients that appear in at least one catalogued product, tied with 989 others that also appear in exactly 11 products.
- Typical depth in an ingredient list
- 47%
- Mean relative depth 47% across 11 parsed labels, slot 18.5 on average. Roasted Yellow Onions tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How do the sampled products compare?
Each point is one of the 11 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Roasted Yellow Onions
Products Containing Roasted Yellow Onions
A sample of 11 high-volume listings among the 11 indexed products containing Roasted Yellow Onions:
Roasted Yellow Onions vs other top-decile catalog footprints
Top-decile company for Roasted Yellow Onions: 11 listings averaging 94.5/100.
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Roasted Yellow Onions record
Start from Roasted Yellow Onions's 11 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Roasted Yellow Onions and read how the term sits on real packages. Browse linked labels
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Does Roasted Yellow Onions carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Roasted Yellow Onions. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Roasted Yellow Onions? ▼
Roasted Yellow Onions ranks in the top decile by product count (#14,190 of 247,206), appearing in 11 indexed products led by Condiments. The sample list below is a slice of that footprint, not the full universe.
Why is Roasted Yellow Onions so common on ingredient lists? ▼
The source record does not name a technical effect, yet Roasted Yellow Onions appears in 11 products (#14,190 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Roasted Yellow Onions). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.