Resistant Corn Starch
Resistant Corn Starch appears in 61 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Resistant Corn Starch appears in 61 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 61
- catalogued products
- #4,349
- usage rank of 247,206
- 18
- named brands represented
- 33%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
What this page can and cannot answer
Separate this ingredient from its product neighborhood
This is a mixed product neighborhood: 23 of 61 records have some flagged component, while the rest do not. Compare 100% Whole Grain White Bread; All Natural Whole Grain Swirl Raisin Bread With Cinnamon; Aunt millie's, best grains, whole grain bread to see how surrounding formulations change; do not assign their 40–100 score range to Resistant Corn Starch itself. The ingredient most often sits in the upper half of the list, and Plant-based foods and beverages supplies the most useful like-for-like starting point for a label review.
23 of 61 linked records have some flagged component
All 61 NOVA-classified records cluster most heavily in Group 4, while the first-category labels split across several shelves. That makes the 40–100 score spread more informative than the average alone: investigate the low end, identify the actual flagged row, and compare it with a similar unflagged formulation before drawing a conclusion.
Next check: pair one flagged product with a similar unflagged product from the same shelf category.
Resistant Corn Starch sits in the busiest tenth of the catalog (#4,349 / 247,206)
- Usage rank
- #4,349
- of 247,206 ingredients that appear in at least one catalogued product, tied with 39 others that also appear in exactly 61 products, listed in more products than 98.2% of them.
- Typical depth in an ingredient list
- 33%
- Of the way down the captured list, averaged across the 61 products listing it (mean slot 11.8). Resistant Corn Starch usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
What else is usually in the same product as Resistant Corn Starch
Across the 61 products on this site that list Resistant Corn Starch, these flagged additives appear alongside it most often. The comparison column is how often each one appears across every product with a parsed ingredient list, so the two figures are measured over the same set. Sucralose shows up about 7.9x more often with Resistant Corn Starch than in the catalogue at large.
| Additive | Shared products | Share of Resistant Corn Starch products | Share of all products |
|---|---|---|---|
| Sucralose | 13 | 21.3% | 2.7% |
| Carrageenan | 6 | 9.8% | 4.5% |
| Caramel Coloring | 5 | 8.2% | 5.7% |
Co-occurrence describes what manufacturers formulate together. It is not a claim that these additives interact, and it carries no regulatory meaning. Counted over products with parsed ingredient lists; Open Food Facts, 2026-09-01.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Resistant Corn Starch
Products Containing Resistant Corn Starch
A sample of 16 high-volume listings among the 61 indexed products containing Resistant Corn Starch:
High-volume peers for Resistant Corn Starch beside “Natural And Artificial Flavours”
Resistant Corn Starch sits among other busy catalog rows (61 products, mean score 92.2/100). Comparable product-count neighbours: Natural And Artificial Flavours · Basil Leaves · Brazils. Count peers and score peers are listed separately on purpose.
Similar product count
Nearest other ingredients by Open Food Facts product count (floored at ≥50).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Resistant Corn Starch evidence
Start from Resistant Corn Starch's 61 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Resistant Corn Starch before treating the aggregate count as a personal conclusion. See listed products
- Place Resistant Corn Starch next to “Basil Leaves” (or another peer) using the same FDA/CSPI and prevalence fields. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Resistant Corn Starch — common follow-ups
Does Resistant Corn Starch carry its own safety label in this catalog? ▼
This is a mixed neighborhood: some linked products carry a separate flag while others do not. This snapshot does not attach a standalone FDA/CSPI verdict to Resistant Corn Starch. Compare like-for-like products before treating the average screening score as an ingredient verdict.
Which product shelves show up most often with Resistant Corn Starch? ▼
Resistant Corn Starch ranks in the top decile by product count (#4,349 of 247,206), appearing in 61 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Resistant Corn Starch so common on ingredient lists? ▼
The source record does not name a technical effect, yet Resistant Corn Starch appears in 61 products (#4,349 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Resistant Corn Starch). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.