Dried Red Chile
Dried Red Chile appears in 49 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Dried Red Chile appears in 49 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 49
- catalogued products
- #5,044
- usage rank of 247,206
- 19
- named brands represented
- 40%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Dried Red Chile sits in the busiest tenth of the catalog (#5,044 / 247,206)
- Usage rank
- #5,044
- of 247,206 ingredients that appear in at least one catalogued product, tied with 64 others that also appear in exactly 49 products.
- Typical depth in an ingredient list
- 40%
- Mean relative depth 40% across 49 parsed labels, slot 12.4 on average. Dried Red Chile tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
What this page can and cannot answer
Use prevalence before concern
Only 10.2% of linked products carry any separately flagged ingredient. The stronger differentiator here is market placement: Dried Red Chile spans 19 named brands and is led by the Condiments group. Start with Beechers mac & cheese world's best gluten free; Beef Jerky; CHEESE & GREEN CHILE TAMALES when comparing real formulations. Because the flagged component may be something else, neither the low co-occurrence rate nor the 98.0/100 product average proves this ingredient safe.
19 named brands carry this ingredient
The processing evidence is heterogeneous rather than a single shelf pattern: the largest NOVA group contains 28 of 45 classified products, leaving a meaningful remainder elsewhere. This breadth is why the page reports label depth, category, and product examples separately. Those dimensions help locate comparable products; combining them into a stronger safety claim would hide the variation the catalog actually contains.
Next check: compare label position across two brands before treating prevalence as equivalent exposure.
How do the sampled products compare?
Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Dried Red Chile
Products Containing Dried Red Chile
High-volume slice (16 of 49) for products naming Dried Red Chile:
Dried Red Chile vs other top-decile catalog footprints
Top-decile company for Dried Red Chile: 49 listings averaging 98/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Dried Red Chile page
Use the 49-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Dried Red Chile before treating the aggregate count as a personal conclusion. Browse linked labels
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Dried Red Chile? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Dried Red Chile, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#5,044 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Dried Red Chile? ▼
Dried Red Chile ranks in the top decile by product count (#5,044 of 247,206), appearing in 49 indexed products led by Condiments. The sample list below is a slice of that footprint, not the full universe.
Why is Dried Red Chile so common on ingredient lists? ▼
The source record does not name a technical effect, yet Dried Red Chile appears in 49 products (#5,044 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Dried Red Chile). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.