Possibly Some Peanut Oil
Possibly Some Peanut Oil appears in 7 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Possibly Some Peanut Oil appears in 7 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 7
- catalogued products
- #19,546
- usage rank of 247,206
- 2
- named brands represented
- 58%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
High-volume listing for Possibly Some Peanut Oil - usage rank #19,546
- Usage rank
- #19,546
- of 247,206 ingredients that appear in at least one catalogued product, tied with 2,185 others that also appear in exactly 7 products.
- Typical depth in an ingredient list
- 58%
- Averaged label depth puts Possibly Some Peanut Oil in the lower half of the list (58% of list length, mean slot 2.1). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Possibly Some Peanut Oil reaches 2 named brands, most often appears under Plant-based foods and beverages, and typically sits in the lower half of the list. Product examples include Davis Lewis Orchards, Large Roasted And Salted Cashews; Davis Lewis Orchards, Mixed Nuts; Davis Lewis Orchards, Nonpareil Almonds. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 3 (4 of 4), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
How do the sampled products compare?
Each point is one of the 7 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.
Safety score vs. flagged-ingredient count for products containing Possibly Some Peanut Oil
Products Containing Possibly Some Peanut Oil
7 busy labels from the 7 indexed products that list Possibly Some Peanut Oil:
Possibly Some Peanut Oil vs other top-decile catalog footprints
High-volume peers for Possibly Some Peanut Oil: 7 products, mean screening score 100/100. Axes below stay distinct so count-neighbors do not duplicate score-neighbors.
Similar mean product score
Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.
What to do with this Possibly Some Peanut Oil record
Use the 7-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Review the sampled product records that list Possibly Some Peanut Oil to see how the ingredient appears in actual labels. Browse linked labels
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Possibly Some Peanut Oil
Why is there no FDA/CSPI verdict on Possibly Some Peanut Oil? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Possibly Some Peanut Oil, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#19,546 of 247,206 ingredients) and label position instead.
Which product shelves show up most often with Possibly Some Peanut Oil? ▼
Possibly Some Peanut Oil ranks in the top decile by product count (#19,546 of 247,206), appearing in 7 indexed products led by Plant-based foods and beverages. The sample list below is a slice of that footprint, not the full universe.
Why is Possibly Some Peanut Oil so common on ingredient lists? ▼
The source record does not name a technical effect, yet Possibly Some Peanut Oil appears in 7 products (#19,546 usage rank). High prevalence here describes formulation frequency, not an approved use level.
Regulatory status: FDA SAFFA (Possibly Some Peanut Oil). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.