Pico Del Gallo
Pico Del Gallo appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Pico Del Gallo appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 2
- catalogued products
- #46,185
- usage rank of 247,206
- 0
- named brands represented
- 52%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Pico Del Gallo: above-median product count (beats 81.3% of ranked ingredients)
- Usage rank
- #46,185
- of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
- Typical depth in an ingredient list
- 52%
- Averaged label depth puts Pico Del Gallo in the lower half of the list (52% of list length, mean slot 7.5). Compound ingredients and OCR noise mean this cannot stand in for quantity.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
What this page can and cannot answer
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Pico Del Gallo reaches 0 named brands, most often appears under Condiments, and typically sits in the lower half of the list. Product examples include Hot salsa; Tropical salsa. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Pico Del Gallo
All 2 indexed products that name Pico Del Gallo:
Parallel catalog profiles to Pico Del Gallo
Use the lists below to place Pico Del Gallo against similar footprints (2 products).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Pico Del Gallo evidence
Start from Pico Del Gallo's 2 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Check the listed products containing Pico Del Gallo before treating the aggregate count as a personal conclusion. Browse linked labels
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Pico Del Gallo? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Pico Del Gallo, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#46,185 of 247,206 ingredients) and label position instead.
Where does Pico Del Gallo show up across the catalog? ▼
Pico Del Gallo sits above the median for catalog prevalence (2 products, #46,185 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Pico Del Gallo so common on ingredient lists? ▼
The current source record does not specify a technical effect for Pico Del Gallo. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Pico Del Gallo). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.