Parmesan Cheese M Pasteurized Milk
Parmesan Cheese M Pasteurized Milk appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Parmesan Cheese M Pasteurized Milk appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 1
- catalogued products
- #71,300
- usage rank of 247,206
- 1
- named brands represented
- 81%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Upper-half catalog placement for Parmesan Cheese M Pasteurized Milk (#71,300)
- Usage rank
- #71,300
- of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
- Typical depth in an ingredient list
- 81%
- Of the way down the captured list, averaged across the 1 product listing it (mean slot 26.0). Parmesan Cheese M Pasteurized Milk usually falls near the end of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Parmesan Cheese M Pasteurized Milk reaches 1 named brands, most often appears under Meals, and typically sits near the end of the captured list. Product examples include Slow cooked broccoli and cheddar soup. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (1 of 1), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Parmesan Cheese M Pasteurized Milk
Every indexed product currently listing Parmesan Cheese M Pasteurized Milk (1 total):
Parallel catalog profiles to Parmesan Cheese M Pasteurized Milk
Use the lists below to place Parmesan Cheese M Pasteurized Milk against similar footprints (1 products).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Parmesan Cheese M Pasteurized Milk page
1 product rows plus any FDA/CSPI fields on Parmesan Cheese M Pasteurized Milk are the evidence base — drill into the listings that matter for your decision.
- Open the product sample for Parmesan Cheese M Pasteurized Milk and read how the term sits on real packages. Open product sample
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
- Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Parmesan Cheese M Pasteurized Milk
Why is there no FDA/CSPI verdict on Parmesan Cheese M Pasteurized Milk? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Parmesan Cheese M Pasteurized Milk, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.
Where does Parmesan Cheese M Pasteurized Milk show up across the catalog? ▼
Parmesan Cheese M Pasteurized Milk sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Parmesan Cheese M Pasteurized Milk so common on ingredient lists? ▼
The current source record does not specify a technical effect for Parmesan Cheese M Pasteurized Milk. Its near the end of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Parmesan Cheese M Pasteurized Milk). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.