Palm Oil Natural Butter Flavor

Palm Oil Natural Butter Flavor appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Palm Oil Natural Butter Flavor appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
0
named brands represented
21%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Upper-half catalog placement for Palm Oil Natural Butter Flavor (#71,300)

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
21%
Averaged label depth puts Palm Oil Natural Butter Flavor near the top of the captured list (21% of list length, mean slot 14.0). Compound ingredients and OCR noise mean this cannot stand in for quantity.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What this page can and cannot answer

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Palm Oil Natural Butter Flavor reaches 0 named brands, most often appears under Meals, and typically sits near the top of the captured list. Product examples include Spicy sausage - caramelized onions - white cheddar cheese curds - mozzarella - peppadew peppers milwaukee style pizza, spicy sausage + cheese curds. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (1 of 1), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Palm Oil Natural Butter Flavor

Full indexed set for Palm Oil Natural Butter Flavor — 1 product:

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Ingredients with similar product-count or score profiles

Peer axes for Palm Oil Natural Butter Flavor: 1 products · mean score 100/100.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

What to do with this Palm Oil Natural Butter Flavor record

Use the 1-product footprint and source labels as a starting point, then inspect the records most relevant to your question.

  • Open the product sample for Palm Oil Natural Butter Flavor and read how the term sits on real packages. See listed products
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Why is there no FDA/CSPI verdict on Palm Oil Natural Butter Flavor?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Palm Oil Natural Butter Flavor, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.

Where does Palm Oil Natural Butter Flavor show up across the catalog?

Palm Oil Natural Butter Flavor sits above the median for catalog prevalence (1 products, #71,300 of 247,206). Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Palm Oil Natural Butter Flavor so common on ingredient lists?

The current source record does not specify a technical effect for Palm Oil Natural Butter Flavor. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Palm Oil Natural Butter Flavor). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.