Non-gmo Low Moisture Part-skim Mozzarella Cheese
Non-gmo Low Moisture Part-skim Mozzarella Cheese appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Non-gmo Low Moisture Part-skim Mozzarella Cheese appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 2
- catalogued products
- #46,185
- usage rank of 247,206
- 1
- named brands represented
- 5%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Non-gmo Low Moisture Part-skim Mozzarella Cheese: above-median product count (beats 81.3% of ranked ingredients)
- Usage rank
- #46,185
- of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
- Typical depth in an ingredient list
- 5%
- Of the way down the captured list, averaged across the 2 products listing it (mean slot 3.0). Non-gmo Low Moisture Part-skim Mozzarella Cheese usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Non-gmo Low Moisture Part-skim Mozzarella Cheese reaches 1 named brands, most often appears under Frozen foods, and typically sits near the top of the captured list. Product examples include Cauliflower Crust Margherita Four Cheese Pizza; Roasted Vegetable Cauliflower Crust Pizza. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Non-gmo Low Moisture Part-skim Mozzarella Cheese
All 2 indexed products that name Non-gmo Low Moisture Part-skim Mozzarella Cheese:
Parallel catalog profiles to Non-gmo Low Moisture Part-skim Mozzarella Cheese
Use the lists below to place Non-gmo Low Moisture Part-skim Mozzarella Cheese against similar footprints (2 products).
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Using the Non-gmo Low Moisture Part-skim Mozzarella Cheese evidence
Start from Non-gmo Low Moisture Part-skim Mozzarella Cheese's 2 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Open the product sample for Non-gmo Low Moisture Part-skim Mozzarella Cheese and read how the term sits on real packages. Open product sample
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Browse ingredient records
- See the join rules behind screening scores before reading them as dietary advice. Read the methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Frequently Asked Questions
Why is there no FDA/CSPI verdict on Non-gmo Low Moisture Part-skim Mozzarella Cheese? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Non-gmo Low Moisture Part-skim Mozzarella Cheese, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#46,185 of 247,206 ingredients) and label position instead.
Where does Non-gmo Low Moisture Part-skim Mozzarella Cheese show up across the catalog? ▼
Non-gmo Low Moisture Part-skim Mozzarella Cheese sits above the median for catalog prevalence (2 products, #46,185 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Non-gmo Low Moisture Part-skim Mozzarella Cheese so common on ingredient lists? ▼
The current source record does not specify a technical effect for Non-gmo Low Moisture Part-skim Mozzarella Cheese. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Non-gmo Low Moisture Part-skim Mozzarella Cheese). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.