Non-gmo Canola Oil

Non-gmo Canola Oil carries a safety score of 3/5 and appears in 437 indexed US food products.

Safety score 60.0%

3/5 from FDA SAFFA + CSPI Chemical Cuisine

How common is vs other flagged additives?

Number of indexed products containing each of the most common flagged additives — Non-gmo Canola Oil highlighted.

Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.

Caramel Coloring22612Red 4021595Yellow 518987Carrageenan17853Blue 116643Yellow 613560Sucralose10490Non-gmo Canola Oil437
Indexed products containing each flagged additive. Source: Open Food Facts ingredient lists × FDA SAFFA × CSPI Chemical Cuisine.
Safety Score
3/5

Safety Assessment

Non-gmo Canola Oil has a moderate safety profile (3/5). While approved for use, some studies or consumer advocacy groups have raised questions about certain aspects of this ingredient. Consumers who prefer caution may wish to limit intake.

What the Data Says About

Non-gmo Canola Oil currently appears in 437 products across the OpenFoodFacts catalog we index, which gives a concrete measure of its footprint on US grocery shelves. Our internal safety score of 3/5 synthesizes FDA Substances Added to Food (SAFFA) regulatory status with the Center for Science in the Public Interest (CSPI) Chemical Cuisine classification. These two frameworks capture different questions: regulators ask whether exposure at typical intake is acceptable, while consumer-advocacy groups examine cumulative dietary load and vulnerable-population risk.

Non-gmo Canola Oil serves one or more technical functions in food manufacturing — stabilization, flavor, preservation, or structural role — which explains its presence across multiple product categories in our database. Inspection and outbreak records frequently trace back to control failures around functional additives, whether through batch contamination, undisclosed substitutions, or labeling mismatches that trigger recall classifications by the FDA.

No specific concern flags are attached to Non-gmo Canola Oil in our current data snapshot beyond the regulatory and CSPI classifications above. That does not rule out individual sensitivity reactions, and anyone managing allergies, elimination diets, or chronic conditions should verify with a qualified healthcare professional before relying on population-level ratings.

Safety Profile at a Glance

Regulatory and safety classifications for Non-gmo Canola Oil
Source Classification Year
FDA SAFFA Not listed 2024
CSPI Chemical Cuisine Not rated 2024
PlainFoodSafe Score 3/5 2026
Product footprint 437 products OpenFoodFacts

FDA SAFFA database, CSPI Chemical Cuisine ratings, OpenFoodFacts product index. See methodology.

Products Containing

Showing 50 of 437 products

"fried rice" cauliflower crumbles chopped cauliflower, carrots, celery, onion & broccoli in a sweet teriyaki sauce with garlic-ginger wonton strips veggie bowl, cauliflower crumbles
Unknown
100/100
"No Sir-No Nuts" Bites
Blackberry Hills Bakery
100/100
100% whole wheat bread
Unknown
100/100
4 cheese marinara basil
Unknown
100/100
Abe's apple cider
Abe’s
100/100
Abe's, Devil's Food Muffin
J.S. Krum Inc.
100/100
Abe's, Mini-Muppins, Apple Cider
J.S. Krum Inc.
100/100
Against the grain, pita bread
Against The Grain
100/100
Aleia's classic croutons gluten free
Unknown
100/100
All Insane Cluster Of Almonds, Cashews And Sunflower Seeds Piled With Real Chunks Of Chocolate
What-A-Ya Nuts?!
100/100
Almond butter with pretzels snack pack, maple
Justin's
100/100
Almonds
Sprouts
100/100
Almost Naked Sourdough Bread Sea Salt Black Pepper
Kooshy
100/100
Ancient grains pizza crusts
Smart Flour Foods
100/100
Apple Cider Maple Balsamic Vinaigrette
Unknown
95/100
Artisan-cut croutons
Elevation Brands Llc
100/100
Asian chopped salad kit
Unknown
95/100
Asian Chopped Salad Kit
Little Salad Bar
100/100
Asian Chopped Salad Kit
Little Salad Bar
95/100
Back to nature, ancient grain flakes with honey vanilla amaranth clusters
Back To Nature
100/100
Back to nature, granola clusters, apple cinnamon
Back To Nature, Back To Nature Foods Co. Llc
100/100
Bacon mayonnaise, bacon
Unknown
100/100
Banana caramel crunch dairy-free frozen dessert
Unknown
95/100
Banana Nut Granola
Tops
100/100
Banana Walnut Granola clusters
Back To Nature Foods Company Llc
100/100
Beef, bean & cheddar burrito, beef, bean & cheddar
Red's
100/100
Berry sprouted blend
Back To Nature
100/100
Better Bites, Double Chocolate Cake Balls
Keltech Inc.
100/100
Better Bites, Double Chocolate Enrobed Cake Ball
Keltech Inc.
100/100
Birthday cake cookie dough dairy-free frozen dessert
Unknown
100/100
Black bean salad
Unknown
100/100
Blueberry Muffin
Schwartz Brothers
100/100
Blueberry’s lemon twice baked cookies
Unknown
100/100
Boom Chicka Pop Sea Salt Popcorn
Angie's
100/100
Bread
Yummy Pita Bakery
100/100
Breakfast burrito
Unknown
100/100
Breakfast Wraps
Galant Food Co
85/100
Breakfast Wraps Sausage
Galant Food Co
100/100
Brooklyn delhi golden coconut curry mild turmeric
Brooklyn delhi
100/100
Brooklyn delhi tikka masala mild coconut cream
Unknown
100/100
Brownie Chocolate Crunch
cooper street snacks
100/100
Brownie Chocolate Crunch Twice Baked Cookies
Cooper Street
100/100
Buffalo BBQ Toasted Corn
Unknown
100/100
Buffalo Ranch
Terrapin Ridge Farms
100/100
Butter & Garlic Croutons
Olivia's Croutons
100/100
Buttered Pasta
Kidfresh
100/100
Butternut squash quiche with apple and sage
Unknown
100/100
Cake
Unknown
100/100
Canola Oil Non-GMO
Life Oil, LifeOiL
100/100
Carrot Cake
Pearl River Pastry Company
100/100

Frequently Asked Questions

Is Non-gmo Canola Oil safe to eat?

Non-gmo Canola Oil has a safety score of 3/5. Always check with a healthcare provider if you have specific dietary concerns.

What products contain Non-gmo Canola Oil?

Non-gmo Canola Oil is found in 437 products in our database, spanning various food categories and brands.

What does Non-gmo Canola Oil do in food?

Non-gmo Canola Oil serves various technical functions in food manufacturing and processing.

Where does this ingredient safety data come from?

Safety data comes from the FDA's SAFFA (Substances Added to Food) database, CSPI (Center for Science in the Public Interest) ratings, and the OpenFoodFacts product database. Product counts reflect items cataloged in OpenFoodFacts.