Non-hydrogenated Palm Fruit Oil
Non-hydrogenated Palm Fruit Oil appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Non-hydrogenated Palm Fruit Oil appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3
- catalogued products
- #35,091
- usage rank of 247,206
- 1
- named brands represented
- 21%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Upper-half catalog placement for Non-hydrogenated Palm Fruit Oil (#35,091)
- Usage rank
- #35,091
- of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
- Typical depth in an ingredient list
- 21%
- Mean relative depth 21% across 3 parsed labels, slot 3.3 on average. Non-hydrogenated Palm Fruit Oil tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.
Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.
How to use this page
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Non-hydrogenated Palm Fruit Oil reaches 1 named brands, most often appears under Snacks, and typically sits near the top of the captured list. Product examples include Quinoa Cookies Café Mocha; Quinoa Cookies Chocolate Chip; Quinoa Cookies Coconut. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 3 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Non-hydrogenated Palm Fruit Oil
Full indexed set for Non-hydrogenated Palm Fruit Oil — 3 products:
Parallel catalog profiles to Non-hydrogenated Palm Fruit Oil
Non-hydrogenated Palm Fruit Oil comparison set — 3 products, mean 100/100.
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Non-hydrogenated Palm Fruit Oil evidence
Use the 3-product footprint and source labels as a starting point, then inspect the records most relevant to your question.
- Check the listed products containing Non-hydrogenated Palm Fruit Oil before treating the aggregate count as a personal conclusion. Browse linked labels
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Open a peer record
- See the join rules behind screening scores before reading them as dietary advice. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Non-hydrogenated Palm Fruit Oil
Why is there no FDA/CSPI verdict on Non-hydrogenated Palm Fruit Oil? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Non-hydrogenated Palm Fruit Oil, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#35,091 of 247,206 ingredients) and label position instead.
Where does Non-hydrogenated Palm Fruit Oil show up across the catalog? ▼
Non-hydrogenated Palm Fruit Oil sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Non-hydrogenated Palm Fruit Oil so common on ingredient lists? ▼
The current source record does not specify a technical effect for Non-hydrogenated Palm Fruit Oil. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Non-hydrogenated Palm Fruit Oil). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.