Lipolyzed Butter Fat

Lipolyzed Butter Fat appears in 25 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Lipolyzed Butter Fat appears in 25 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

25
catalogued products
#8,001
usage rank of 247,206
4
named brands represented
45%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

How to use this page

Audit the co-occurring flags first

84% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Lipolyzed Butter Fat as the trigger. Open records such as Bacon Breakfast Bowl; Breakfast Bowl Bacon Eggs, Potatoes, Bacon & Cheddar Cheese; Breakfast Bowl Loaded Potato and inspect which ingredient row carries the caution marker. The 85.2/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 45% average label depth helps locate the term when checking the package.

84% of linked products contain a separately flagged ingredient

Processing is unusually concentrated here: Group 4 accounts for 25 of 25 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.

Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.

Lipolyzed Butter Fat: top-decile catalog footprint (#8,001 of 247,206)

Usage rank
#8,001
of 247,206 ingredients that appear in at least one catalogued product, tied with 249 others that also appear in exactly 25 products.
Typical depth in an ingredient list
45%
Mean relative depth 45% across 25 parsed labels, slot 24.4 on average. Lipolyzed Butter Fat tends to sit in the upper half of the list. Depth is location on the label, not a measured dose.

Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.

How do the sampled products compare?

Each point is one of the 16 sampled products listed below: its overall safety score against how many separately flagged ingredients its label carries. Bubble size is the number of ingredient rows the label actually resolved to.

Safety score vs. flagged-ingredient count for products containing Lipolyzed Butter Fat

Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine. 2×2 strategic matrix plotting 16 entities by Safety score (X) and Flagged ingredients on label (Y), with a crosshair dividing the plot into four quadrants. High score, still flaggedLow score, more flaggedHigh score, fewer flaggedLow score, fewer flagged 5060708090100110 01234 Safety score Flagged ingredients on label Safety score vs. flagged-ingredient count for products containing Lipolyzed Butter Fat
Per-product safety score and flagged-ingredient count from the same sampled listings shown below. Bubble size = linked ingredient rows. Source: Open Food Facts labels x FDA SAFFA x CSPI Chemical Cuisine.

Lipolyzed Butter Fat vs other top-decile catalog footprints

Top-decile company for Lipolyzed Butter Fat: 25 listings averaging 85.2/100.

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

Using the Lipolyzed Butter Fat evidence

25 product rows plus any FDA/CSPI fields on Lipolyzed Butter Fat are the evidence base — drill into the listings that matter for your decision.

  • Check the listed products containing Lipolyzed Butter Fat before treating the aggregate count as a personal conclusion. Open product sample
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Open a peer record
  • Read how PlainFoodSafe joins source records before treating a screening label as a personal food or health conclusion. See source joins

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Questions readers ask about Lipolyzed Butter Fat

How should I read safety signals when Lipolyzed Butter Fat sits in heavily flagged products?

84% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Lipolyzed Butter Fat is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.

Which product shelves show up most often with Lipolyzed Butter Fat?

Lipolyzed Butter Fat ranks in the top decile by product count (#8,001 of 247,206), appearing in 25 indexed products led by Meals. The sample list below is a slice of that footprint, not the full universe.

Why is Lipolyzed Butter Fat so common on ingredient lists?

The source record does not name a technical effect, yet Lipolyzed Butter Fat appears in 25 products (#8,001 usage rank). High prevalence here describes formulation frequency, not an approved use level.

Regulatory status: FDA SAFFA (Lipolyzed Butter Fat). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.