Habanero & Serrano Peppers

Habanero & Serrano Peppers appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Habanero & Serrano Peppers appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

2
catalogued products
#46,185
usage rank of 247,206
2
named brands represented
0%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Upper-half catalog placement for Habanero & Serrano Peppers (#46,185)

Usage rank
#46,185
of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
Typical depth in an ingredient list
0%
Mean relative depth 0% across 2 parsed labels, slot 1.0 on average. Habanero & Serrano Peppers tends to sit near the top of the captured list. Depth is location on the label, not a measured dose.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

Reading this ingredient record

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Habanero & Serrano Peppers reaches 2 named brands, most often appears under Condiments, and typically sits near the top of the captured list. Product examples include High Altitude Gourmet, Habanero Mustard Sauce; Overkill, Hot Sauce. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 3 (2 of 2), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Habanero & Serrano Peppers

Every indexed product currently listing Habanero & Serrano Peppers (2 total):

Download these 2 product rows (CSV) 2 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Parallel catalog profiles to Habanero & Serrano Peppers

Peer axes for Habanero & Serrano Peppers: 2 products · mean score 100/100.

Similar mean product score

Score-axis peers only, mean screening score among ingredients with ≥50 scored products, not a second count list.

Using the Habanero & Serrano Peppers evidence

Start from Habanero & Serrano Peppers's 2 catalogued appearances and the attached source fields, then open the product rows that match your use case.

  • Review the sampled product records that list Habanero & Serrano Peppers to see how the ingredient appears in actual labels. Open product sample
  • Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Browse ingredient records
  • Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Habanero & Serrano Peppers — common follow-ups

Why is there no FDA/CSPI verdict on Habanero & Serrano Peppers?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Habanero & Serrano Peppers, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#46,185 of 247,206 ingredients) and label position instead.

Where does Habanero & Serrano Peppers show up across the catalog?

Habanero & Serrano Peppers sits above the median for catalog prevalence (2 products, #46,185 of 247,206) across 2 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Habanero & Serrano Peppers so common on ingredient lists?

The current source record does not specify a technical effect for Habanero & Serrano Peppers. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Habanero & Serrano Peppers). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.