Granular And Semi-soft Cheese
Granular And Semi-soft Cheese appears in 2 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Granular And Semi-soft Cheese appears in 2 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 2
- catalogued products
- #46,185
- usage rank of 247,206
- 1
- named brands represented
- 37%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Reading this ingredient record
Audit the co-occurring flags first
100% of the linked products contain at least one separately flagged ingredient, making co-occurrence the dominant follow-up question. That figure does not identify Granular And Semi-soft Cheese as the trigger. Open records such as Cheesy Burger Mac; BANQUET Homestyle Bakes Cheeseburger Mac and inspect which ingredient row carries the caution marker. The 50.0/100 product average is therefore a triage signal for this surrounding formulation set, not an ingredient verdict. Its 37% average label depth helps locate the term when checking the package.
100% of linked products contain a separately flagged ingredient
Processing is unusually concentrated here: Group 4 accounts for 2 of 2 NOVA-tagged records. That describes the surrounding products, not the substance. For a useful comparison, hold category and processing level constant, then inspect which named component changes alongside the caution flag; otherwise the product mix will confound the ingredient question.
Next check: open the lowest-scoring linked formulation and locate the exact caution-marked component.
Granular And Semi-soft Cheese ranks above 81.3% of catalogued ingredients
- Usage rank
- #46,185
- of 247,206 ingredients that appear in at least one catalogued product, tied with 25,114 others that also appear in exactly 2 products.
- Typical depth in an ingredient list
- 37%
- Of the way down the captured list, averaged across the 2 products listing it (mean slot 20.0). Granular And Semi-soft Cheese usually falls in the upper half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Derived by this site from the ingredient lists of every catalogued product (Open Food Facts), recomputed on each data refresh. 247,206 ingredients have at least one appearance and are ranked here. Usage and list position describe prevalence, not safety.
Products Containing Granular And Semi-soft Cheese
All 2 indexed products that name Granular And Semi-soft Cheese:
Similar catalog profiles where co-flags already cluster
Co-flag rate 100% makes peer triage useful: Granular And Semi-soft Cheese covers 2 products (mean 50/100).
Similar mean product score
Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.
Using the Granular And Semi-soft Cheese evidence
2 product rows plus any FDA/CSPI fields on Granular And Semi-soft Cheese are the evidence base — drill into the listings that matter for your decision.
- Open the product sample for Granular And Semi-soft Cheese and read how the term sits on real packages. See listed products
- Compare another ingredient’s source-backed rating, FDA status, and product footprint. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Questions readers ask about Granular And Semi-soft Cheese
How should I read safety signals when Granular And Semi-soft Cheese sits in heavily flagged products? ▼
100% of linked products contain at least one separately flagged ingredient, so the first task is locating which row carries the caution marker — not assuming Granular And Semi-soft Cheese is the trigger. None of that replaces a product-, dose-, allergy-, or person-specific determination.
Where does Granular And Semi-soft Cheese show up across the catalog? ▼
Granular And Semi-soft Cheese sits above the median for catalog prevalence (2 products, #46,185 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Granular And Semi-soft Cheese so common on ingredient lists? ▼
The current source record does not specify a technical effect for Granular And Semi-soft Cheese. Its in the upper half of the list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Granular And Semi-soft Cheese). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.