Gluten Free Cassava Flour
Gluten Free Cassava Flour appears in 3 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.
What the data can answer
Gluten Free Cassava Flour appears in 3 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.
- 3
- catalogued products
- #35,091
- usage rank of 247,206
- 1
- named brands represented
- 9%
- average depth down ingredient lists
Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.
Gluten Free Cassava Flour ranks above 85.8% of catalogued ingredients
- Usage rank
- #35,091
- of 247,206 ingredients that appear in at least one catalogued product, tied with 11,093 others that also appear in exactly 3 products.
- Typical depth in an ingredient list
- 9%
- Of the way down the captured list, averaged across the 3 products listing it (mean slot 2.0). Gluten Free Cassava Flour usually falls near the top of the captured list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.
Computed from parsed product ingredient lists (Open Food Facts). The ranking covers 247,206 ingredients that appear at least once. Neither usage rank nor label depth is a safety clearance.
Reading this ingredient record
A clean co-occurrence count is not a safety clearance
No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Gluten Free Cassava Flour reaches 1 named brands, most often appears under Plant-based foods and beverages, and typically sits near the top of the captured list. Product examples include Kim & Jake's, Buns; Kim & Jake's, Buns Seeded, Millet Poppy Chia; Kim & Jake's, Plain Buns. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.
0% of linked products currently carry a separately flagged ingredient
Most NOVA-tagged examples land in Group 4 (3 of 3), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.
Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.
Products Containing Gluten Free Cassava Flour
Every indexed product currently listing Gluten Free Cassava Flour (3 total):
Ingredients with similar product-count or score profiles
Peer axes for Gluten Free Cassava Flour: 3 products · mean score 100/100.
Similar mean product score
Nearest other ingredients by mean product screening score (floored at ≥50 scored products), distinct from the count row.
Next steps from the Gluten Free Cassava Flour page
Start from Gluten Free Cassava Flour's 3 catalogued appearances and the attached source fields, then open the product rows that match your use case.
- Review the sampled product records that list Gluten Free Cassava Flour to see how the ingredient appears in actual labels. See listed products
- Browse another ingredient record and keep the same FDA/CSPI and prevalence fields in view. Compare a peer
- Check the methodology for how FDA SAFFA, CSPI, and Open Food Facts rows are joined on this site. Open methodology
This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.
Gluten Free Cassava Flour — common follow-ups
Why is there no FDA/CSPI verdict on Gluten Free Cassava Flour? ▼
This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Gluten Free Cassava Flour, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#35,091 of 247,206 ingredients) and label position instead.
Where does Gluten Free Cassava Flour show up across the catalog? ▼
Gluten Free Cassava Flour sits above the median for catalog prevalence (3 products, #35,091 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.
Why is Gluten Free Cassava Flour so common on ingredient lists? ▼
The current source record does not specify a technical effect for Gluten Free Cassava Flour. Its near the top of the captured list and product examples are shown without guessing why manufacturers include it.
Regulatory status: FDA SAFFA (Gluten Free Cassava Flour). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.