Fumaric Acid Enzymes

Fumaric Acid Enzymes appears in 1 indexed US food products. No FDA SAFFA status or CSPI rating is attached in this snapshot, so this page reports prevalence rather than a safety verdict.

What the data can answer

Fumaric Acid Enzymes appears in 1 catalogued products, but this snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to it. This page therefore cannot answer whether the ingredient is safe from those sources. It can show how often it occurs, where it tends to sit on labels, and which kinds of products contain it.

1
catalogued products
#71,300
usage rank of 247,206
1
named brands represented
67%
average depth down ingredient lists

Catalog prevalence comes from Open Food Facts ingredient lists. FDA SAFFA and CSPI Chemical Cuisine labels are shown only when the source record contains them.

Fumaric Acid Enzymes: above-median product count (beats 71.2% of ranked ingredients)

Usage rank
#71,300
of 247,206 ingredients that appear in at least one catalogued product, tied with 175,906 others that also appear in exactly 1 product.
Typical depth in an ingredient list
67%
Of the way down the captured list, averaged across the 1 product listing it (mean slot 33.0). Fumaric Acid Enzymes usually falls in the lower half of the list; this position does not measure its amount because source formatting, compound ingredients and labeling exceptions vary.

Ranks use Open Food Facts ingredient rows on this site’s refresh cycle. 247,206 ingredients with ≥1 product appearance enter the ranking. Prevalence and list depth are catalog facts, not toxicology.

What this page can and cannot answer

A clean co-occurrence count is not a safety clearance

No linked product currently contains a separately flagged ingredient, but zero co-occurrence is an absence-of-evidence result, not regulatory approval. The practical reading is about use: Fumaric Acid Enzymes reaches 1 named brands, most often appears under Snacks, and typically sits in the lower half of the list. Product examples include Apple cinnamon danish, apple cinnamon. Check the current label and authoritative source databases when the decision involves allergies, dosage, pregnancy, or a medical condition.

0% of linked products currently carry a separately flagged ingredient

Most NOVA-tagged examples land in Group 4 (1 of 1), yet the products span unrelated categories. That contrast matters: processing class can describe how a food was made while saying nothing decisive about this ingredient's regulatory status. Use the linked examples to understand formulation context, and leave the unanswered toxicology or individual-sensitivity question unanswered.

Next check: verify the unresolved source rating directly instead of converting zero co-flags into reassurance.

Products Containing Fumaric Acid Enzymes

All 1 indexed product that name Fumaric Acid Enzymes:

Download these 1 product rows (CSV) 1 rows PlainFoodSafe selection: CC BY 4.0. Underlying Open Food Facts data: ODbL 1.0.

Ingredients with similar product-count or score profiles

Use the lists below to place Fumaric Acid Enzymes against similar footprints (1 products).

Similar mean product score

Mean product-score neighbours (≥50 scored products), kept separate from the product-count peers above.

What to do with this Fumaric Acid Enzymes record

1 product rows plus any FDA/CSPI fields on Fumaric Acid Enzymes are the evidence base — drill into the listings that matter for your decision.

  • Review the sampled product records that list Fumaric Acid Enzymes to see how the ingredient appears in actual labels. Browse linked labels
  • Compare another ingredient’s source-backed rating, FDA status, and product footprint. Open a peer record
  • See the join rules behind screening scores before reading them as dietary advice. Read the methodology

This page describes published source classifications and product-label coverage. It is not dietary, allergy, or medical advice.

Frequently Asked Questions

Why is there no FDA/CSPI verdict on Fumaric Acid Enzymes?

This snapshot has no FDA SAFFA status or CSPI Chemical Cuisine rating attached to Fumaric Acid Enzymes, so PlainFoodSafe does not present a source-backed safety verdict. The page reports catalog prevalence (#71,300 of 247,206 ingredients) and label position instead.

Where does Fumaric Acid Enzymes show up across the catalog?

Fumaric Acid Enzymes sits above the median for catalog prevalence (1 products, #71,300 of 247,206) across 1 named brands. Category mix varies — use the linked records rather than treating any single shelf as representative.

Why is Fumaric Acid Enzymes so common on ingredient lists?

The current source record does not specify a technical effect for Fumaric Acid Enzymes. Its in the lower half of the list and product examples are shown without guessing why manufacturers include it.

Regulatory status: FDA SAFFA (Fumaric Acid Enzymes). Safety ratings: CSPI Chemical Cuisine; product presence: Open Food Facts via PlainFoodSafe (September 2026). Figures are computed from those sources, no editor-typed counts. Methodology · State regulations.